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Nutrition: Bacon, Egg & Cheese Biscuit (Per Serving) Calories: 420 Fat: 27 g (Saturated Fat: 11 g) Sodium: 1240 mg Carbs: 28 g (Fiber: 1 g, Sugar: 3 g) Protein: 16 g. A variation on the biscuit ...
Bacon, Sausage, and Egg Wrap starbucks bacon sausage egg wrap Per Serving (1 piece) : 640 cal, 33 g fat (13 g saturated fat, 0 trans fat), 1,090 mg sodium, 58 g carbs (3 g fiber, 2 g sugar), 28 g ...
You can get two of the egg and cheese or egg, cheese, and bacon rolled tacos for just $3. Plus, you can grab a regular iced coffee and a pack of cinnamon sugar-coated doughnut bites for around $4.
In New Jersey, a common breakfast sandwich is the Jersey breakfast which consists of pork roll, egg, and cheese on a hard Kaiser roll. [2] Biscuit: Consists of a large, or cat-head biscuit, sliced, on which meat, cheese, or eggs are served. Popular biscuits include: Sausage biscuit, [3] bacon, tomato, and country ham.
Bacon – Type of salt-cured pork [7] [8] Bacon, egg and cheese sandwich – Breakfast sandwich [9] Bacon and eggs – Breakfast served in Great Britain and Ireland; Bacon sandwich – Sandwich of cooked bacon; Bagel – Ring-shaped bread product [10] Bagel and cream cheese – Common food pairing in American cuisine [11]
Introduced in 2007 as part of a back-to-basics rebranding of the perpetual fast-food underdog, the Baconator consists of a half-pound of beef, multiple slices of gooey American cheese, and six ...
The Baconator was introduced in April 2007 as part of a "back to basics" reorganization by Wendy's new CEO Kerrii Anderson. [3] The addition of the product was part of a push to add menu items that appeal to the 18- to 34-year-old demographic and expand late-night sales.
The menu is bursting with creative spins on classic dishes, including stuffed hashbrowns and hashbrown casserole, which comes complete with fried chicken, bacon, scrambled eggs, and sausage gravy ...