Ad
related to: shrimp with lobster sauce chinese restaurant
Search results
Results from the WOW.Com Content Network
Nutrition (Per serving): Calories: 330 Fat: 13 g (Saturated fat: 3 g) Sodium: 920 mg Carbs: 33 g (Fiber: 4 g, Sugar: 14 g) Protein: 19 g. Chang's Chicken Lettuce Wraps are a top appetizer pick for ...
Shrimp in lobster sauce. Lobster sauce is a type of sauce used in American-Chinese and Canadian-Chinese cuisine. It is also sometimes found in Polynesian-influenced Chinese food. It is a type of "white sauce" within Chinese cooking, meaning that it is mild and based on meat stock as opposed to soy sauce. The version of lobster sauce used in ...
Reviewer rave: "Enjoyed the lavish dinner buffet at the restaurant inside Prince Waikiki Hotel featuring prime rib, shrimp, crab legs, oysters on the half shell, and a variety of salads and side ...
Garlic Shrimp Scampi (Per Order): 220 cal, 18 g fat (3 g saturated fat), 970 mg sodium, 3 g carbs (1 g fiber, 1 g sugar), 12 g protein Casual seafood restaurant chain Red Lobster has learned a ...
The dumpling is sometimes called a shrimp bonnet for its pleated shape. This dish is often served together with shumai ; when served in such a manner the two items are collectively referred to as ha gow - siu mai ( Chinese : 蝦餃燒賣 ; pinyin : xiājiǎo shāomài ; Jyutping : haa1 gaau2 siu1 maai2 ; Cantonese Yale : hā gáau sīu máai ).
XO sauce – Spicy seafood sauce from Hong Kong; Cooked sauces. Lobster sauce – Sauce in North American Chinese cuisine; Shacha sauce – Chinese condiment; Siu haau sauce – thick, savory, slightly spicy sauce generally known as the primary barbecue sauce used within Chinese and Cantonese cuisine
In this vegetarian version of a Chinese-American favorite, oven-baked tofu gets tossed in a savory, sweet, and slightly spicy sauce along with crisp-tender broccoli, then topped with toasty sesame ...
Crab in oyster sauce – a Chinese seafood dish of crab served in savoury oyster sauce. It is a popular dish in Asia, that can be found from China, Malaysia, Singapore, Indonesia to the Philippines. [4] Crab in Padang sauce or Padang crab (Indonesian: Kepiting saus Padang) – an Indonesian seafood dish of crab served in hot and spicy Padang ...
Ad
related to: shrimp with lobster sauce chinese restaurant