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2. Milk - Wikipedia

   en.wikipedia.org/wiki/Milk

   Milk is a white liquid food produced by the mammary glands of mammals. It is the primary source of nutrition for young mammals (including breastfed human infants) ...

3. What is raw milk? Health experts weigh in on its safety ... - AOL

   www.aol.com/raw-milk-health-experts-weigh...

   Raw milk is milk that has not gone through the pasteurization process, which is a key food safety step that applies heat in order to kill microorganisms that can cause disease, says Meghan Davis ...

4. What Food Safety Experts Want You to Know About Raw Milk - AOL

   www.aol.com/food-safety-experts-want-know...

   Raw milk is milk that comes from cows, sheep, or goats that has not been pasteurized, per the FDA. Pasteurization is a method that uses heat to kill microorganisms in milk and other food products.

5. Raw milk - Wikipedia

   en.wikipedia.org/wiki/Raw_milk

   Raw milk or unpasteurized milk is milk that has not undergone pasteurization, a process of heating liquid foods to kill pathogens for safe consumption and extension of shelf life. [ 1 ] Proponents of raw milk have asserted numerous supposed benefits to consumption, including better flavor , better nutrition , contributions to the building of a ...

6. Are eggs dairy? The answer isn’t totally clear to everyone

   www.aol.com/lifestyle/eggs-dairy-answer-isn-t...

   Yes, milk technically contains protein, but it also contains lactose and high amounts of calcium, making it different from all the other proteins. Milk is milk, and milk is dairy.

7. Dairy product - Wikipedia

   en.wikipedia.org/wiki/Dairy_product

   Dairy products or milk products, also known as lacticinia, are food products made from (or containing) milk. [1] The most common dairy animals are cow , water buffalo , nanny goat , and ewe . Dairy products include common grocery store food around the world such as yogurt , cheese , milk and butter .