enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Sadya - Wikipedia

    en.wikipedia.org/wiki/Sadya

    Traditional Kerala Sadya. Sadya (Malayalam: സദ്യ), also spelt as sadhya, is a meal of Kerala origin and of importance to all Malayalis, consisting of a variety of traditional vegetarian dishes usually served on a banana leaf as lunch. [1]

  3. Kerala cuisine - Wikipedia

    en.wikipedia.org/wiki/Kerala_cuisine

    A restaurant menu in Kerala Traditional Kerala sadhya Idiyappam served with egg. One of the traditional Kerala dishes is vegetarian and is called the Kerala sadya.A full-course sadya, consists of rice with about 20 different accompaniments and desserts, and is the ceremonial meal of Kerala eaten usually on celebratory occasions including weddings, Onam and Vishu.

  4. Taste of Kerala - Wikipedia

    en.wikipedia.org/wiki/Taste_of_Kerala

    The show is primarily based upon Cuisine of Kerala. It shows the preparation of ancient traditional regional dishes which have been passed over generations. The host visits mainly villages of Kerala to find age old secret recipes. It is mostly shot at Kerala and occasionally Dubai. The show has been on air since 2005 and has completed over 100 ...

  5. 20 Christmas Bread Recipes for a Festive Twist on Traditional ...

    www.aol.com/20-christmas-bread-recipes-festive...

    Prosciutto Bread. Crunchy and loaded with savory prosciutto, this bread is a standout among Christmas bread recipes. Its rich, meaty flavor pairs beautifully with cheese boards or festive spreads.

  6. 25 Non-Traditional Christmas Dinner Ideas to Surprise ... - AOL

    www.aol.com/lifestyle/25-non-traditional...

    Here, you’ll find everything you need for the Christmas feast—from creative appetizers to main courses to the most surprising holiday desserts. Don’t expect to find your typical Christmas ...

  7. 20 Christmas Casseroles Just Like Grandma Used to Make

    www.aol.com/20-christmas-casseroles-just-grandma...

    In this installment of Diaspora Dining, Jessica B. Harris’ series on foods of the African diaspora, the author and historian offers her version of sweet potato casserole.

  8. Kanji (food) - Wikipedia

    en.wikipedia.org/wiki/Kanji_(food)

    Kanji is a rice water based dish traditionally prepared in Indian states like Orissa, Andhra Pradesh, Tamil Nadu and Kerala. Depending on how it is prepared, it is eaten with soup or curry . It is one of the Chappan Bhog (56 food items also known as Mahaprasad ) offered to the Hindu god Jagannath of Puri as part of the last meal of the day ...

  9. Malabar matthi curry - Wikipedia

    en.wikipedia.org/wiki/Malabar_matthi_curry

    Kerala spicy fish curry Tamarind Andhra fish curry. Fish curries are also eaten in Sri Lanka [2] and other countries. The dish is also mass-produced, processed and packaged in cans and flexible pouches for consumer purchase. [3] [4]