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2. Zahav - Wikipedia

   en.wikipedia.org/wiki/Zahav

   Zahav received the James Beard Foundation Award for Outstanding Restaurant in 2019 [4] and was listed as one of the 100 Best Wine Restaurants in the United States by Wine Enthusiast in 2015. [ 5 ] Critics have called its pomegranate lamb shoulder with chickpeas its signature dish.

3. Category:Restaurants in St. Louis - Wikipedia

   en.wikipedia.org/wiki/Category:Restaurants_in_St...

   This page was last edited on 3 December 2024, at 03:32 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.

4. Cuisine of St. Louis - Wikipedia

   en.wikipedia.org/wiki/Cuisine_of_St._Louis

   St. Louis-style pizza: A type of pizza made with Provel cheese, sweet tomato sauce, and a very thin crust. [11] It’s often square-cut. [12] St. Louis-style pizza is served at many local restaurants and chains such as Imo's Pizza. St. Paul sandwich: A type of sandwich served at American Chinese takeout restaurants in St. Louis.

5. Starr Restaurants - Wikipedia

   en.wikipedia.org/wiki/Starr_Restaurants

   The Starr Restaurant Le Coucou with chef Daniel Rose was named 2017 "Best New Restaurant" by the James Beard Foundation. [12] Le Coucou was also one of Food & Wine magazine's 2017 Restaurants of the Year. [13] The Clocktower with Jason Atherton received the first star for the Starr Restaurant group in the 2018 Michelin Guide. [14]

6. AOL Travel - Deals, Discounts and Things to Do - AOL.com

   www.aol.com/travel

   Get lifestyle news, with the latest style articles, fashion news, recipes, home features, videos and much more for your daily life from AOL.

7. Review: L.A.'s most polarizing restaurant returns. Is its ...

   www.aol.com/news/review-l-most-polarizing...

   What remains most unchanged, even with some reconfiguring, is the setting. Moss’ moody, futurist structure exists to conjure your favorite science-fiction comparisons.

8. Tony Luke's - Wikipedia

   en.wikipedia.org/wiki/Tony_Luke's

   Tony Luke's is an American-based cheesesteak restaurant that was founded in 1992 by Tony Lucidonio and his sons, Tony Luke Jr. and Nicky Lucidonio at its original location at 39 East Oregon Avenue in South Philadelphia.

9. My Loup - Wikipedia

   en.wikipedia.org/wiki/My_Loup

   My Loup is a French restaurant in Philadelphia, Pennsylvania. [1] [2] [3] Established in May 2023, the business was included in The New York Times 's 2023 list of the 50 best restaurants in the United States. [4]