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Later episodes also featured guest chefs whom Ming invited to the show; these special guests then use the master recipe in a dish of their own. Sometimes one of Ming's family would be featured on some episodes. Another season followed the same format, except that the master recipe gave way to what Ming had called a master pair: two ingredients ...
Ming Tsai's burger recipe with an Asian twist is sure to please kids. Instead of the traditional patty shape, the beef is formed into sausage-like links and served in a hot dog bun.
Ming Hao Tsai (Chinese: 蔡明昊; pinyin: Cài Mínghào; born 1964) is an American chef, restaurateur, television personality and a former squash player. Tsai's restaurants have focused on east–west fusion cuisine, and have included major stakes in Blue Ginger in Wellesley, Massachusetts (a Zagat- and James Beard-recognized establishment) from 1998 to 2017, and Blue Dragon in the Fort ...
Season 1, Episodes 1-10 Season 2, Episodes 1–3, 5, 9-11, 13 2011 Mike & Mike: ESPN: September 23, 2011 2011 Aarón Loves New York: Fox Network: TV series documentary 2009-2011 The Best Thing I Ever Ate: Cooking Channel Season 1, Episodes 1, 5, 7-9 Season 2, Episodes 1, 4, 5, 7, 9 Season 3, Episodes 5, 7, 9-11 Season 4, Episodes 2, 6, 11, 12 ...
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East Meets West is a cooking show on the Food Network hosted by the Chinese American chef Ming Tsai. During each half-hour episode, Tsai cooked Asian-European fusion cuisine.East Meets West aired from 1998 to 2003. [citation needed] In 1999, Tsai won the Daytime Emmy award in the category Outstanding Service Show Host for the show. [citation ...
The Galloping Gourmet; Get Stuffed; Giada at Home; Glutton for Punishment; Good Chef Bad Chef; Good Eats; Gordon Ramsay: Cookalong Live (UK); Gordon Ramsay's 24 Hours to Hell & Back