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  2. 5 ways to cook spaghetti squash — plus 5 recipes to ... - AOL

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    Learn how to cook spaghetti squash in the microwave, Instant Pot, oven and more!

  3. 23 Best Spaghetti Squash Recipes That Will Make You ... - AOL

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    Among the most popular ways to cook spaghetti squash are making spaghetti squash boats, ... Get the recipe: Slow Cooker Spaghetti Squash with Turkey Meat Sauce. Diethood. Flavorful, healthy, quick ...

  4. Stuffed 'Boats' Are Just the Start of These Spaghetti Squash ...

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    Here are the best spaghetti squash recipes like vegetable side dishes, casseroles, and healthy alternatives to pasta. ... Get the Slow Cooker Spaghetti Squash and Meatballs recipe at Simply Happy ...

  5. Spaghetti Squash with Veggie Sauce Recipe - AOL

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    Meanwhile, heat olive oil in 12-inch nonstick skillet over medium-high heat and cook onion, red pepper and yellow squash 5 minutes, stirring occasionally, or until vegetables are tender. Add Pasta Sauce and simmer 4 minutes, stirring occasionally. Serve sauce mixture over spaghetti squash and garnish, if desired, with grated Parmesan cheese.

  6. Curried Spaghetti Squash and Chickpea Toasts Recipe - AOL

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  7. 45 Healthy Fall Harvest Dinners You'll Make All Autumn Long - AOL

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    These healthy fall recipes are ideal for any weeknight dinner. Fill your plate up with apples, squash, beets, Brussels sprouts, cranberries, pumpkin and more! 45 Healthy Fall Harvest Dinners You ...

  8. Pressure cooker - Wikipedia

    en.wikipedia.org/wiki/Pressure_cooker

    A stovetop pressure cooker. A pressure cooker is a sealed vessel for cooking food with the use of high pressure steam and water or a water-based liquid, a process called pressure cooking. The high pressure limits boiling and creates higher temperatures not possible at lower pressures, allowing food to be cooked faster than at normal pressure.

  9. Spaghetti squash - Wikipedia

    en.wikipedia.org/wiki/Spaghetti_squash

    Spaghetti squash or vegetable spaghetti is a group of cultivars of Cucurbita pepo subsp. pepo. [3] They are available in a variety of shapes, sizes, and colours, including ivory, yellow and orange, with orange having the highest amount of carotene. Its center contains many large seeds. When raw, the flesh is solid and similar to other raw squash.