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F210 Honda tiller 1949 Farmall C with C-254-A two-row cultivator A tractor-mounted tiller Tines close-up A cultivator pulled by a tractor in Canada in 1943. A cultivator (also known as a rotavator) is a piece of agricultural equipment used for secondary tillage.
The number of tines on tools varies widely – a pitchfork may have just two, a garden fork may have four, and a rake or harrow many. Tines may be blunt, such as those on a fork used as an eating utensil; or sharp, as on a pitchfork; or even barbed, as on a trident. The terms tine and prong are mostly interchangeable. A tooth of a comb is a tine.
Tillage after corn harvest (Click for video)Tillage is the agricultural preparation of soil by mechanical agitation of various types, such as digging, stirring, and overturning.
Garden fork. A garden fork, spading fork, or digging fork (in the past also an asparagus fork, [1] the same name as a very different utensil) is a gardening implement, with a handle and a square-shouldered head featuring several (usually four) short, sturdy tines.
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Tomato tiller. Chisel ploughs are becoming more popular as a primary tillage tool in row-crop farming areas. Basically the chisel plough is a heavy-duty field cultivator intended to operate at depths from 15 cm (5.9 in) to as much as 46 cm (18 in). However some models may run much deeper.
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