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  2. 25 Foods That Offer Even More Iron Than Beef - AOL

    www.aol.com/25-foods-offer-even-more-050000877.html

    White beans. There’s a reason beans are a go-to for plant-based eaters. One half-cup of white beans offers nearly 3.5 mg of iron, the USDA says, along with 8.7 grams (g) of protein and 5.6 g of ...

  3. Table of food nutrients - Wikipedia

    en.wikipedia.org/wiki/Table_of_food_nutrients

    As foods vary by brands and stores, the figures should only be considered estimates, with more exact figures often included on product labels. For precise details about vitamins and mineral contents, the USDA source can be used. [1] To use the tables, click on "show" or "hide" at the far right for each food category.

  4. Food prices - Wikipedia

    en.wikipedia.org/wiki/Food_prices

    The Food and Agriculture Organization (FAO) Food Price Index 1961–2021 in nominal and real terms. The Real Price Index is the Nominal Price Index deflated by the World Bank Manufactures Unit Value Index (MUV). Years 2014–2016 is 100. Food prices refer to the average price level for food across countries, regions and on a global scale. [1]

  5. 20 iconic Christmas movie foods ranked according to nutrition

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    Unsurprisingly, the Christmas movie foods with the most protein on the list are all meat-based, with roast beef, braised brisket, and roast turkey taking the top three spots. Popular Christmas ...

  6. List of largest producing countries of agricultural commodities

    en.wikipedia.org/wiki/List_of_largest_producing...

    1.6 Meat. 1.7 Nuts. 1.8 ... more frequent changes in the ranking of the top producers. The major agricultural products can be broadly categorised into foods, fibers ...

  7. Going Meat-Free? Get Iron-Savvy - AOL

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  8. List of meat dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_meat_dishes

    Berner Platte – a traditional meat dish of Bernese cuisine in Switzerland. [1] [2] It consists of various meat and sausage varieties such as smoked pork and beef, pork belly, sausage, bacon and pork ears or tails cooked with juniper-flavored sauerkraut, and other foods such as potatoes and green beans or dried beans, which are served on a ...

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