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This delicious brisket recipe, made with hard cider and spices, can be easily prepared in a slow cooker. Try it as a filling for tacos! ... 6 Prep Time: 5 mins Total Time: 8 hrs Ingredients: 3 lb ...
Trim the fat cap off the brisket, leaving just 1/3 inch. Cut into 3-inch cubes. Add the brisket to the slow cooker along with the remaining ingredients and 2 teaspoons salt.
Place the brisket in a 6-quart slow cooker. Top with the cabbage, sweet potato, onion and apple. Stir the soup, water and caraway seed, if desired, in a small bowl. Pour the soup mixture over the brisket and vegetable mixture. Cover and cook on LOW for 8 to 9 hours* or until the brisket is fork-tender. Season as desired. *Or on HIGH for 4 to 5 ...
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The sweet pineapple and spicy chipotle peppers make it an all-time favorite. Get the Slow Cooker Pulled Pork Tacos recipe. Will Dickey. ... Get the Slow Cooker Brisket recipe. Shop Now.
The slow cooker does all the work for you when it comes to this classic brisket recipe. Simply toss your ingredients in, come back in two hours to add the roughage, wait a total of 8-10 hours and ...
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