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An "icebox lime pie", was mentioned as a specialty of the Florida Keys in 1935. [6] [full citation needed] and a recipe under the name "Key Lime Pie" was published in 1940. [7] [full citation needed] No earlier solid sources are known, despite appeals to the public. [8] [9] A 1927 Key West Women's Club cookbook does not mention the recipe. [10]
Here are the best places to eat key lime pie in Key West: Blue Heaven. Chelsea Lupkin. This Key West landmark is known for serving key lime pie topped with a "mile high meringue." And when they ...
People who know Key West also know the king of Key lime pie by his first name. Or at least his lime-colored chef’s hat. For nearly 30 years, on the corner of Elizabeth and Greene streets, Kermit ...
Key Lime Pie. Key lime pie is most often associated with Key West, Florida, though the origins are a little murky. Food historians think it probably came around as an adaptation of a Magic Lemon ...
The annual Key Lime Festival in Key West, Florida, has been held every year since 2002 over the Independence Day weekend and is a celebration of Key limes in food, drinks, and culture, with a significant emphasis on Key lime pie. [22]
Peach pie: 2009 [21] State fruit: Strawberry: 2010 [22] Florida: State fruit: Orange: 2005 [23] [24] State pie: Key lime pie: 2006 [25] State honey: ... West Virginia ...
The pie includes a custard of Key lime juice, condensed milk, and eggs on a buttery graham cracker crust. At Kermit’s try it as a slice, frozen, dipped in chocolate, or on a stick.
Urban legend holds that the Curry kitchen was the birthplace of the original key lime pie, created by a cook known as Aunt Sally. [3] [4] In 1905, Curry's son Milton demolished and rebuilt the home as a Victorian mansion that still stands today. [5] The wood used in the home is Dade County Pine, like other homes of wealthy conchs at that time. [3]