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Philippe Maidenberg (born August 4, 1966) is a French, Paris-based architect, interior designer and furnishing designer.. Born and raised in France, Maidenberg is best known for his architecture and interior work with hotels throughout Paris.
Palais de la Légion d'Honneur, also known as the Hôtel de Salm, 64 rue de Lille, Paris.. In French contexts, an hôtel particulier is a townhouse of a grand sort. Whereas an ordinary maison (house) was built as part of a row, sharing party walls with the houses on either side and directly fronting on a street, an hôtel particulier was often free-standing, and by the 18th century it would ...
The house of Nicolas Flamel (French: maison de Nicolas Flamel; formerly in French: le Grand Pignon, lit. 'the Great Wimperg ') is a house located at 51 rue de Montmorency in the 3rd arrondissement of Paris .
The Maison de Balzac (French pronunciation: [mɛzɔ̃ də balzak], English: Balzac's House) is a writer's house museum in the former residence of French novelist Honoré de Balzac (1799–1850). It is located in the 16th arrondissement at 47, rue Raynouard, Paris, France, and open daily except Mondays and holidays; admission to the house is ...
Instituto de México à Paris: Mexico: 3: 119 rue Vieille-du-Temple Europe Mosaïques Île-de-France: Multination: 3: 58 rue du Vertbois Centre culturel de Serbie: Serbia: 4: 123 rue Saint-Martin Centre Wallonie-Bruxelles: Belgium: 4: 7 rue de Venise Polish Library in Paris: Poland: 4: 6 quai d'Orléans Centre culturel d'Égypte à Paris: Egypt ...
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Maison Planeix is a villa located in the 13th arrondissement of Paris, France. It was designed by Le Corbusier and Pierre Jeanneret for the sculptor Antonin Planeix. It was completed in 1928. In 1976 it was listed as a monument historique. [1]
The mill was turned into a guinguette by the surviving son of the miller killed during the siege of Paris in 1814. [7] Auguste Renoir, Bal du moulin de la Galette 1876. The current name Moulin de la Galette is based upon galette, a small brown bread that the Debray millers, who owned the mill in the 19th century, made and sold with a glass of milk.