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  2. Cinnamon - Wikipedia

    en.wikipedia.org/wiki/Cinnamon

    Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, biscuits, breakfast cereals, snack foods, bagels, teas, hot chocolate and traditional foods.

  3. Cinnamomum verum - Wikipedia

    en.wikipedia.org/wiki/Cinnamomum_verum

    Cinnamomum verum [2] (Cinnamomum zeylanicum, [3] also called true cinnamon tree or Ceylon cinnamon tree) is a small evergreen tree belonging to the family Lauraceae, native to Sri Lanka. [4] The inner bark of the tree is historically regarded as the spice cinnamon , [ 3 ] [ 5 ] though this term was later generalized to include C. cassia as well.

  4. Lead-contaminated ground cinnamon recalled by Family ... - AOL

    www.aol.com/lifestyle/ground-cinnamon-brands...

    Cinnamon and other spices have a long shelf-life, so check the labels of any cinnamon you may have bought some time ago to be sure it isn't one of these contaminated brands.

  5. The 12 Best Store-Bought Cinnamon Rolls, According to a ...

    www.aol.com/12-best-store-bought-cinnamon...

    We tested canned, frozen and baked in-store to find the dozen shortcut cinnamon rolls worth picking up. The 12 Best Store-Bought Cinnamon Rolls, According to a Recipe Developer and Busy Mom Skip ...

  6. More Ground Cinnamon Products Recalled Due to Elevated Lead ...

    www.aol.com/more-ground-cinnamon-products...

    The El Servidor Corp and Gutierrez branded cinnamon products were sold in New York retail stores from January 14, 2024, through August 19 in 1.5-ounce clear plastic bags.

  7. Cinnamomum cassia - Wikipedia

    en.wikipedia.org/wiki/Cinnamomum_cassia

    Cinnamomum cassia, called Chinese cassia or Chinese cinnamon, is an evergreen tree originating in southern China and widely cultivated there and elsewhere in South and Southeast Asia. [2] It is one of several species of Cinnamomum used primarily for its aromatic bark, which is used as a spice .

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