Ad
related to: aniseed vs pimpinella anisum in englishebay.com has been visited by 1M+ users in the past month
Search results
Results from the WOW.Com Content Network
Anise (/ ˈ æ n ɪ s /; [3] Pimpinella anisum), also called aniseed or rarely anix, [4] is a flowering plant in the family Apiaceae [2] native to the eastern Mediterranean region and Southwest Asia. [5] The flavor and aroma of its seeds have similarities with some other spices and herbs, such as star anise, [4] fennel, liquorice, and tarragon.
The genus name comes from the Latin form of Greek words ἄνῑσον anison, ἄνησον anīson, ἄνηθον anīthon and ἄνητον anīton, which all meant "dill" and "anise"; [3] anise is now placed in a different genus named Pimpinella.
Apiaceae (/ eɪ p iː ˈ eɪ s i ˌ aɪ,-s iː ˌ iː /) or Umbelliferae is a family of mostly aromatic flowering plants named after the type genus Apium, and commonly known as the celery, carrot or parsley family, or simply as umbellifers.
Pimpinella acronemastrum Farille & Lachard; Pimpinella acuminata (Edgew.) C.B.Clarke; Pimpinella acutidentata C.Norman; Pimpinella adiyamanensis Yıld. & Kılıç ...
A spice market in Istanbul. Night spice market in Casablanca. This is a list of culinary herbs and spices.Specifically these are food or drink additives of mostly botanical origin used in nutritionally insignificant quantities for flavoring or coloring.
The search engine that helps you find exactly what you're looking for. Find the most relevant information, video, images, and answers from all across the Web.
Main page; Contents; Current events; Random article; About Wikipedia; Contact us
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!
Ad
related to: aniseed vs pimpinella anisum in englishebay.com has been visited by 1M+ users in the past month