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[1] [2] The most common liquors for the drink are vodka, gin, rum or whiskey. [2] [3] The final product is generally a highly-alcoholic, carbonated punch with a fruity taste and a light pink or yellow color. It is typically served from a large cooler of ice and is especially popular with North American college students. [3]
Appletini (vodka, Calvados, lemon juice, simple syrup, and Granny Smith apple juice) [75] Boozy apple cider slushie (bourbon, brown-sugar cinnamon simple syrup, lemon juice, dry hard cider, apple cider or juice) [76] Boozy cider slushie (bourbon, ginger beer, chai tea, lemon juice, apple cider) [77]
French '89 Ingredients 1 oz non-alcoholic gin 1/4 oz simple syrup 1/4 oz lemon juice 3 oz non-alcoholic sparkling wine (chilled in advance) Lemon peel for garnish Method: Add all ingredients to glass.
Shandy is another name for a radler, and Leinenkugel's Summer Shandy has been a popular citrusy drink for years. It's a weiss beer with natural lemon flavor that's ideal for drinking by the lake ...
Made primarily with bourbon, sugar, water, crushed or shaved ice, and fresh mint. Mojito Made with white rum, sugar (traditionally sugar cane juice), lime juice, soda water, and mint. [33] [34] Moscow mule Made with vodka, spicy ginger beer, and lime juice, garnished with a slice or wedge of lime. Piña colada
Although a shandy is normally a summertime cocktail—and a light one at that, being basically a mixture of beer and juice—this version adds fall flavors for more of a cool-weather, late-season ...
In England, the term boilermaker traditionally refers to a half pint of draught mild mixed with a half pint of bottled brown ale. In the south-west of England it is also known as a 'brown split', although it also refers to the American shot and pint. [6] In Scotland, a half and a half is a half pint of beer with a whisky ("a wee hawf"). [7]