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Apart from the namesake ingredients, you will also need olive oil, dried parsley, garlic powder, salt and unsalted butter. When choosing a potato for this recipe, you want a smaller variety with a ...
Garten's rosemary roasted potatoes couldn't be easier to make. All you need are small red and white-skinned potatoes, fresh rosemary leaves, garlic, and olive oil.
After washing the potatoes, I poked them all over with a fork, rubbed them with olive oil, and rolled them in the salt mix before baking them for an hour at 400 degrees.
"Then fan it out a bit, brush with butter or oil and place directly on the oven rack and bake for 50 minutes at 425 F. Sprinkle a bit of shredded cheese and some chives and serve."
This easy, oven-roasted potatoes recipe is made with butter, olive oil, garlic and parsley for a simple, yet delicious side dish. Get the recipe: Roasted Baby Red Potatoes Happily Unprocessed
Jon Ashton's Crispy Roasted Potatoes. It's easy to love potatoes. Whether it's a pile of French fries next to a juicy burger, a perfectly baked potato with a steak or a bowl of smooth and creamy ...
For baked potatoes with irresistibly crispy skin, try brushing them with melted butter or olive oil before baking. (Psst: This works for sweet and regular spuds.) Get the recipe
Preheat the oven to 450°F. In a medium measuring cup, whisk together the butter, oregano, salt, and pepper. Peel the potatoes and trim the rounded ends. Cut the potatoes into 1-inch-thick slices ...