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2. We Tried 10 Store-Brand Mac and Cheeses and These Are the Best

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   8. Cheese Club Macaroni and Cheese (Aldi) Price: Available in store "Cheese Club? Sounds fun!" one of our panelists quipped as we tucked into Aldi's other answer to Kraft. But Cheese Club was not fun.

3. Whole Foods Market - Wikipedia

   en.wikipedia.org/wiki/Whole_Foods_Market

   Whole Foods Market sells only products that meet its self-created quality standards for being "natural," which the store defines as minimally processed foods that are free of hydrogenated fats as well as artificial flavors, colors, sweeteners, preservatives, and many others as listed on their online "Unacceptable Food Ingredients" list. [65]

4. Murray's Cheese - Wikipedia

   en.wikipedia.org/wiki/Murray's_Cheese

   Murray's Cheese is an artisanal cheese and specialty foods retailer and wholesaler based in Greenwich Village in New York City. [ 1 ] [ 2 ] It was founded in Greenwich Village in 1962 as a spinoff of Glen Alden farms, an egg and dairy wholesaler. [ 3 ]

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   The best gifts that don't require shipping — gift cards, date nights, and more The 15 best subscription gifts of 2024, no shipping required 25 hostess gifts from Walmart are way better than a ...

6. Here's Why American Cheese Can't Legally Be Called Cheese - AOL

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   The Food and Drug Administration (FDA) considers American cheese to be “pasteurized process cheese.” All cheese—real or not—undergoes some degree of processing to achieve the final product.

7. Cougar Gold cheese - Wikipedia

   en.wikipedia.org/wiki/Cougar_Gold_cheese

   Cougar Gold Cheddar Cheese. Cougar Gold is an American Cheddar cheese produced at Ferdinand's Creamery on the Washington State University campus in Pullman, Washington.Like other cheeses sold at the creamery, Cougar Gold is notable for being sold exclusively in 30 oz (850 g) tin cans. [1]

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9. List of American cheeses - Wikipedia

   en.wikipedia.org/wiki/List_of_American_cheeses

   The list excludes specific brand names, unless a brand name is also a distinct variety of cheese. While the term "American cheese" is legally used to refer to a variety of processed cheese, many styles of cheese originating in Europe are also made in the United States, such as brie, cheddar, gouda, mozzarella, and provolone.