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  2. Vanillekipferl - Wikipedia

    en.wikipedia.org/wiki/Vanillekipferl

    Vanillekipferl are Austrian, German, Swiss, Czech, Slovak, Polish and Hungarian small, crescent-shaped biscuits. They were originally made with walnuts , but almonds or hazelnuts can also be used. They get their typical flavour from a heavy dusting of vanilla sugar .

  3. Kifli - Wikipedia

    en.wikipedia.org/wiki/Kifli

    Kipferl are a traditional yeasted bread rolled into a crescent shape. The Austrian kipferl [] is a small wheat roll with pointed ends. [2] The 17th-century Austrian monk Abraham a Sancta Clara described the roll as crescent shaped, writing "the moon in the first quarter shines like a kipfl", and noted there were Kipferl in various forms: "vil lange, kurze, krumpe und gerade kipfel" ("many long ...

  4. Crescent Cookies (Vanillekipferl) These nutty vanilla cookies are covered in a layer of powdered sugar that almost looks like a dusting of snow! Their classic crescent shape and buttery texture is ...

  5. List of German desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_German_desserts

    Vanillekipferl: Small, crescent shaped biscuits Welfenspeise: A two-layered pudding, with cooked milk and vanilla sauce and very stiffly whipped egg white on the bottom, and a yellow layer of wine sauce made of beaten egg yolk, white wine and a little lemon juice on the top. Wibele

  6. 15 Healthy Christmas Cookies That Make the Nice List - AOL

    www.aol.com/15-healthy-christmas-cookies-nice...

    Pecan Crescent Cookies. Pecans, as most tree nuts, are low in carbs, high in heart-healthy unsaturated fats, and a good source of protein. So yes, ...

  7. The 3-Ingredient Holiday Cookie I Make Every Year

    www.aol.com/3-ingredient-holiday-cookie-every...

    1 1/2 teaspoons vanilla extract, optional. 1/4 teaspoon kosher salt. 1 (14-ounce) bag sweetened shredded coconut (about 5 1/3 cups) ... (1 1/2 tablespoon) cookie scoop to portion the macaroons ...

  8. List of cookies - Wikipedia

    en.wikipedia.org/wiki/List_of_cookies

    Crescent shaped cookies made of flour, butter and egg, filled with ground almonds, sugar, cinnamon and orange blossom water. Known as Kaab el Ghazal in Arabic and Cornes de Gazelles in French. Ghorabiye: Iran: Made of almond flour, sugar, egg white, vanilla, margarine and pistachio. Ghoriba: Maghreb, Middle East

  9. My 4-Ingredient Retro Dessert Is Perfect for the Holidays

    www.aol.com/4-ingredient-retro-dessert-perfect...

    1 teaspoon vanilla extract. 1/2 cup chopped nuts, such as almonds or pecans. Preheat the oven to 350°F. ... Store the cookies in a tightly covered container for up to 4 days. The topping will get ...

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