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2. 22 wine-infused recipes — from pasta to cake — in honor of ...

   www.aol.com/22-wine-infused-recipes-pasta...

   Try these recipes for steak, pasta, dessert and more — and, of course, feel free to sip on a glass as you cook. 22 wine-infused recipes — from pasta to cake — in honor of National Drink Wine Day

3. Why you need to be cooking your pasta in red wine - AOL

   www.aol.com/article/lifestyle/2019/05/08/why-you...

   Cooking pasta with wine won't get you tipsy or even make your pasta taste like wine, but it's benefits are worth a shot.

4. Our 25 Best 30-Minute Dinner Recipes for Winter - AOL

   www.aol.com/25-best-30-minute-dinner-225657547.html

   Each dish comes together in just 30 minutes or less, and they’re packed with hearty winter produce like carrots, broccoli, leafy greens and cauliflower for a satisfying and delicious meal.

5. Wine and food pairing - Wikipedia

   en.wikipedia.org/wiki/Wine_and_food_pairing

   A pairing of vin jaune with walnuts and Comté cheese. Wine and food matching is the process of pairing food dishes with wine to enhance the dining experience. In many cultures, wine has had a long history of being a staple at the dinner table and in some ways both the winemaking and culinary traditions of a region will have evolved together over the years.

6. We Tried Martha Stewart's One-Pot Pasta That Has 'Taken the ...

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   Cooking the pasta this way allows the following two things to happen: ... 28 Best Martha Stewart Recipes. One-Pan Pasta Variations To Try. ... you could use broth and/or a mixture of white wine ...

7. List of Italian foods and drinks - Wikipedia

   en.wikipedia.org/wiki/List_of_Italian_foods_and...

   The most popular dishes and recipes, over the centuries, have often been created by ordinary people more so than by chefs, which is why many Italian recipes are suitable for home and daily cooking, respecting regional specificities. [11] [12] [13] Italy is home to 395 Michelin star-rated restaurants.

8. 21 Warm & Cozy Pasta Dishes to Make This Winter - AOL

   www.aol.com/21-warm-cozy-pasta-dishes-234114051.html

   Creamy, melted Brie creates a velvety sauce that fills in the ridges of fusilli pasta, ensuring the sauce clings to every bite, while Parmesan cheese adds nutty, savory depth.

9. Cuisine of Abruzzo - Wikipedia

   en.wikipedia.org/wiki/Cuisine_of_Abruzzo

   Popular pasta dishes are: Maccheroni alla chitarra. The pasta is prepared by pressing dough through a chitarra, creating long, thin noodles similar to spaghetti. It is served with a tomato-based sauce, often flavored with chili peppers, pork, goose or lamb [22] Sagne e fagioli (flavored with tomatoes, garlic, oil, and peperoncini) [23]