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  2. Suffolk sheep - Wikipedia

    en.wikipedia.org/wiki/Suffolk_sheep

    The Suffolk is a British breed of domestic sheep. It originated in the late eighteenth century in the area of Bury St. Edmunds in Suffolk, as a result of cross-breeding when Norfolk Horn ewes were put to improved Southdown rams. It is a polled, black-faced breed, and is raised primarily for its meat. It has been exported to many countries, and ...

  3. List of sheep breeds - Wikipedia

    en.wikipedia.org/wiki/List_of_sheep_breeds

    Four breeds of sheep, in the illustrated encyclopedia Meyers Konversationslexikon. This is a list of breeds of domestic sheep. Domestic sheep (Ovis aries) are partially derived from mouflon (Ovis gmelini) stock, and have diverged sufficiently to be considered a different species. Some sheep breeds have a hair coat and are known as haired sheep.

  4. White Suffolk - Wikipedia

    en.wikipedia.org/wiki/White_Suffolk

    The White Suffolk is a modern Australian breed of domestic sheep. It was bred from 1977 to have the meat-producing qualities of the Suffolk , but without the typical black markings. [ 3 ]

  5. Sheep - Wikipedia

    en.wikipedia.org/wiki/Sheep

    Suffolks are a medium wool, black-faced breed of meat sheep that make up 60% of the sheep population in the U.S. [24] Depending on breed, sheep show a range of heights and weights. Their rate of growth and mature weight is a heritable trait that is often selected for in breeding. [24]

  6. Katahdin sheep - Wikipedia

    en.wikipedia.org/wiki/Katahdin_sheep

    It is reared for meat only. It was developed by a breeder named Michael Piel in Maine, and is named for Mount Katahdin in that state. From about 1957 he cross-bred a small number of African Hair Sheep from the Virgin Islands with various meat breeds, principally the Suffolk. [5]: 837

  7. Shropshire sheep - Wikipedia

    en.wikipedia.org/wiki/Shropshire_sheep

    The breed's adaptability to most environments and their dual-purpose nature led to them quickly becoming a popular breed. In 1884 the American Shropshire Registry was formed and by the turn of the 20th century the Shropshire was the most numerous breed of sheep in the United States. 4-H Shropshire sheep, recently shorn. Circa 1940s

  8. North Country Cheviot - Wikipedia

    en.wikipedia.org/wiki/North_Country_Cheviot

    North Country Cheviot is a common breed of sheep raised mainly for meat production. Originated from Scotland. History In 1791, Sir John Sinclair brought ewes from the ...

  9. Coolalee - Wikipedia

    en.wikipedia.org/wiki/Coolalee

    The Coolalee is an Australian short wool, meat sheep breed, developed from an eight-year breeding program commenced in 1968. The breed resulted from the crossing of the Wiltshire Horn, Suffolk, Hampshire Down, Poll Dorset, Lincoln and English Leicester sheep breeds. The first Coolalee rams became commercially available in 1983.