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Proximates are used in the analysis of biological materials as a decomposition of a human-consumable good into its major constituents. They are a good approximation of the contents of packaged comestible goods and serve as a cost-effective and easy verification of nutritional panels. This means that testing can be used to verify lots, but ...
Tinbergen's four questions, named after 20th century biologist Nikolaas Tinbergen, are complementary categories of explanations for animal behaviour. These are also commonly referred to as levels of analysis. [1] It suggests that an integrative understanding of behaviour must include ultimate (evolutionary) explanations, in particular:
At the Weende agricultural station, with Friedrich Stohmann, he developed a proximate system for routine analysis of animal feed that is now referred to as the "Weende analysis". [3] [4] With Stohmann, he was co-author of Beiträge zur Begründung einer rationellen Fütterung der Wiederkäuer (Contributions to the rational feeding of ruminants ...
Neutral detergent fiber (NDF) is the most common measure of fiber used for animal feed analysis, but it does not represent a unique class of chemical compounds.NDF measures most of the structural components in plant cells (i.e. lignin, hemicellulose and cellulose), but not pectin.
A proximate cause is an event which is closest to, or immediately responsible for causing, some observed result. This exists in contrast to a higher-level ultimate cause (or distal cause) which is usually thought of as the "real" reason something occurred. The concept is used in many fields of research and analysis, including data science and ...
Primary nutritional groups are groups of organisms, divided in relation to the nutrition mode according to the sources of energy and carbon, needed for living, growth and reproduction. The sources of energy can be light or chemical compounds; the sources of carbon can be of organic or inorganic origin.
For all animals, some amino acids are essential (an animal cannot produce them internally) and some are non-essential (the animal can produce them from other nitrogen-containing compounds). A diet that contains adequate amounts of amino acids (especially those that are essential) is particularly important in some situations: during early ...
Plant nutrition is the study of the chemical elements and compounds necessary for plant growth and reproduction, plant metabolism and their external supply. In its absence the plant is unable to complete a normal life cycle, or that the element is part of some essential plant constituent or metabolite .