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2. 13 Restaurant Chains That Serve the Best Clams - AOL

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   Nutrition: (Per Order) Calories: 580 Fat: 38 g (Saturated Fat: 13 g) Sodium: 960 mg Carbs: 49 g (Fiber: 3 g) Protein: 15 g. Founded as a seafood and hamburger restaurant back in 1969, Captain D's ...

3. National Fried Clam Day: 10 spots dishing up your ... - AOL

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4. Fried clams - Wikipedia

   en.wikipedia.org/wiki/Fried_clams

   1865 menu with fried clams and oysters. Fried clams are mentioned as early as 1840, [8] and are listed on an 1865 menu from the Parker House hotel. How exactly they were prepared is unclear; the 1865 menu offers both "oysters—fried" and "oysters—fried in batter", but only "fried clams". [9] Nineteenth-century American cookbooks describe ...

5. Fried clams: Where to get your clam plate on the SouthCoast.

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6. List of clam dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_clam_dishes

   Clam liquor – a liquid extracted during cooking and opening of clams. Undiluted it is called clam broth. Clam pie – Type of meat pie White clam pie – a pizza variety; Clam soup – a soup prepared using clams as a main ingredient Clam chowder – a well-known chowder soup; Jaecheop-guk – a clear Korean soup made with small freshwater clams

7. Faidley's Seafood - Wikipedia

   en.wikipedia.org/wiki/Faidley's_Seafood

   Faidley's Seafood was founded in 1886 by John W. Faidley Sr. and a partner in two wooden sheds in Lexington Market. [1] [2] Faidley then bought his partner out and shortened the name of his business.

8. New restaurant: Waterfront chophouse, seafood restaurant will ...

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   What's on the Cooper's menu? Clams on the half shell: Florida middleneck clams ($10 for 6, $18 for 12) Oysters on the half shell: From Sebastian or Florida west coast ($13 for 6, $25 for 12); blue ...

9. Man v. Food season 10 - Wikipedia

   en.wikipedia.org/wiki/Man_v._Food_season_10

   The tenth season of the food reality television series Man v. Food premiered on September 6, 2022, at 9PM ET on the Cooking Channel, and is the sixth season of the show to be hosted by actor and enthusiast Casey Webb, who continues to travel to various local eateries in different cities before taking on a pre-existing food challenge in that city.