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Nutrition: Bacon Cheeseburger (Per Order) Calories: 1,060 Fat: 62 g (Saturated Fat: 26 g) Sodium: 1,310 mg Carbs: 40 g (Fiber: 2 g, Sugar: 8 g) Protein: 47 g. The shortlist of facts on Five Guys ...
Hamburger Patty + Bun (Per Order) Calories: 542 ... The chain also specified in a tweet that it uses "80/20 ground chuck," referring to the beef's lean-to-fat ratio. The company further added ...
Introduced as part of 3G Capital's menu restructuring, the sandwich featured a new 5.5 oz (160 g) ground chuck patty, a new "artisan" bun and new, reformulated bacon. [40] Burger King's revamped bacon replaced its former, poorly-rated pre-cooked bacon which company executive chef John Koch described as not delivering a "whole lot of bacon flavor."
Emeril Lagasse's Home-Ground Burgers With Bacon, Cheese, and Fresh Thyme ... The mini patties, made with ground chuck, come with classic toppings of cheddar, tomatoes, pickles, and Thousand Island ...
The Baconator is a brand of cheeseburgers introduced by the international fast-food restaurant chain Wendy's in 2007. The primary product consists of two quarter-pound beef patties topped with mayonnaise, ketchup, two slices of cheese, and six strips of bacon.
The burger contains 390 calories, 23g of protein, 7% of daily fiber and 20% of daily calcium. [3]It is the cheapest way to buy a burger similar to the Big Mac, [4] and has also been referred to as a lifehack, [5] as the burger is half the price of a Big Mac, while still containing the same amount of beef.
The crust on the patty was the flakiest in recent memory, buttery and nearly melting into the ground beef filling. Mullin’s jerk chicken is marinated in 15 spices, smoked for a couple of hours ...
The Rodeo burger is a hamburger, consisting of a 1.7 oz (48 g) beef patty, barbecue sauce and onion rings on a sesame-seed bun. A cheeseburger variant adds a slice of American cheese, while the chicken variant swaps the beef patty out with a 2 oz (57 g) fried chicken patty and extra serving of barbecue sauce.