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  2. The Easy Way to Make Muffins That Look Like They Came ... - AOL

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  3. The Simple 150-Year-Old Family Cookie Recipe I Make Every Year

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    Using a rolling pin, roll out the dough to 1/4-inch thick. Repeat with the other dough half, then stick the rolled dough in the fridge for at least 30 minutes. (If you have a couple of hours to ...

  4. Pamela Anderson Just Shared a Cozy Fall Dinner, and We Have ...

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    Line a baking sheet with parchment paper. Step 3. Make the filling: Place the squash, cranberries, and shallot on the prepared baking sheet. ... of olive oil in a large pan over medium-high heat ...

  5. Parchment paper - Wikipedia

    en.wikipedia.org/wiki/Parchment_paper

    Parchment paper is also used to cook en papillote, a technique where food is steamed or cooked within closed pouches made from parchment paper. Parchment paper can be used in most applications that call for wax paper as a non-stick surface. The reverse is not true, as using wax paper would cause smoke in the oven and would adversely affect ...

  6. Sheet pan - Wikipedia

    en.wikipedia.org/wiki/Sheet_pan

    Baking sheet with rails and parchment paper liner Baking sheet with handles. In American sizing, the full-size sheet pan is 26 in × 18 in (660 mm × 460 mm), which is too large for most home ovens. [1] A two-thirds sheet pan (also referred to as a three quarter size sheet pan) is 21 in × 15 in (530 mm × 380 mm).

  7. Muffin tin - Wikipedia

    en.wikipedia.org/wiki/Muffin_tin

    A common muffin/cupcake tin. A muffin or cupcake tray is a mold in which muffins or cupcakes are baked. A single cup within a regular muffin tin is 100 millilitres (3.5 US fl oz) [citation needed] and most often has room for 12 muffins, although tins holding 6, 8, 11, 24, and 35 muffins do exist.

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