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Inexpensive and easy, canned cheddar cheese soup pairs well with a surprising number of dishes. Try these recipes using it in everything from sauces to enchiladas.
Canned cheddar cheese soup makes a rich, thick sauce. The best part is that it cooks in the crockpot overnight so it's ready in the morning. ... Ham and Asparagus Strata. Canned soup can make ...
This ham and cheese recipe features eggs, potatoes, ham, cheese, and chives, baked until lightly golden on top and sprinkled with even more chopped chives. Get Ree's Ham and Cheese Frittata recipe ...
Cheese is a main ingredient in cheese soup, and is typically used in the dish in grated form or in chunks or pieces. [10] [11] [12] Cheeses used include hard cheeses like Cheddar, Gruyère and Parmesan cheese [13] [14] [15] and soft ones such as farmer cheese, Gouda cheese, muenster cheese, queso blanco and queso Chihuahua.
Get the recipe: Ham and Cheese Soup For Two. ... Ham and White Bean Chowder. Julie Blanner. Rich and creamy with thick chunks of ham is packed full of flavor for the ultimate side dish or comfort ...
3. Cheesy Potato and Corn Chowder. This simple dish makes a filling comfort food for cold winter nights. In a soup pot, combine two cans of condensed cheddar cheese soup with one can of milk over ...
"Ditalini and Cheese" –mac and cheese (made with short ditalini pasta, milk, heavy cream, sea salt, fresh ground pepper, a roux of butter and flour, aged Asiago, sharp white cheddar and American cheeses), baked in the salamander and topped with local pink shrimp (sautéed scampi-style in a hot pan with garlic, salt and pepper, butter, lemon ...
Creamy Mac & Cheese Soup. A package of frozen pureed winter squash adds sweetness and good nutrition—namely vitamin A, potassium and fiber—to this soup version of a family favorite, mac and ...