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Research has linked diets high in fat, particularly saturated fat, with Alzheimer’s disease and other forms of dementia. However, the mechanisms by which a high-fat diet increases the risk are ...
The authors argue that their findings suggest excess fat could increase the risk of Alzheimer’s disease due to inflammation in the brain, and that reducing fat and obesity in midlife could ...
“Conservatively, obesity as a risk factor for dementia affects at least 1% of American adults so that means over 2 million individuals could have dementia from Alzheimer’s disease attributable ...
[35] [36] [37] Alzheimer's disease and abdominal obesity has a strong correlation and with metabolic factors added in, the risk of developing Alzheimer's disease was even higher. Based on logistic regression analyses, it was found that obesity was associated with an almost 10-fold increase risk of Alzheimer's disease. [2]
Patients with various forms of dementia have impairments in their activities of daily living including eating, and eating disorders have been found in patients with dementia. Patients with frontotemporal dementia (FTD) tend to have an eating disorder where they have food cravings and difficulty controlling the amount and type of food eaten but ...
In women, higher pancreatic fat was linked to smaller hippocampal volume; about two-thirds of U.S. Alzheimer’s patients are women, and the hippocampus is one of the first regions affected by the ...
1. Hit the gym. Isaacson sees patients with a family history of Alzheimer’s and tailors the treatment plan to each individual. But he says that exercising regularly is probably the most ...
More than 6 million people in the U.S. live with Alzheimer’s disease, according to the Alzheimer’s Association. The group estimates that by 2050 that number will rise to 13 million.
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