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It can be produced by hydrolysis of 4-chlorobenzal chloride: [2]. ClC 5 H 4 CHCl 2 + H 2 O → ClC 5 H 4 CHO + 2 HCl. It can also be produced by the oxidation of 4-chlorobenzyl alcohol.
Indicative of its high reactivity (relative to alkyl chlorides), benzyl chloride slowly reacts with water in a hydrolysis reaction to form benzyl alcohol and hydrochloric acid. In contact with mucous membranes, hydrolysis produces hydrochloric acid. Thus, benzyl chloride is a lachrymator and has been used in chemical warfare. It is also very ...
Benzyl alcohol (also known as α-cresol) is an aromatic alcohol with the formula C 6 H 5 CH 2 OH. The benzyl group is often abbreviated "Bn" (not to be confused with "Bz" which is used for benzoyl), thus benzyl alcohol is denoted as BnOH. Benzyl alcohol is a colorless liquid with a mild pleasant aromatic odor.
4-Chlorobenzoic acid is an organic compound with the molecular formula ClC 6 H 4 CO 2 H. It is a white solid that is soluble in some organic solvents and in aqueous base. 4-Chlorobenzoic acid is prepared by oxidation of 4-chlorotoluene .
The major use of chlorobenzene is as a precursor for further intermediates such as nitrophenols, nitroanisole, chloroaniline, and phenylenediamines, which are used in the production of herbicides, dyestuffs, chemicals for rubber, and pharmaceuticals.
Colorless, oily liquid. Clear, colorless, refractive, mobile liquid. Suffocating odor of fusel oil. Slightly suffocating; nonresidual alcoholic. Sweet, musty odor Sweet whiskey taste 2-Methylbutan-2-ol: Colorless liquid Characteristic odor. Camphor odor Burning taste 2-Methylpropan-2-ol Colorless liquid or solid (crystals) (above 78 degrees F)
In chemistry, an alcohol (from Arabic al-kuḥl 'the kohl'), [2] is a type of organic compound that carries at least one hydroxyl (−OH) functional group bound to a saturated carbon atom. [3] [4] Alcohols range from the simple, like methanol and ethanol, to complex, like sugars and cholesterol. The presence of an OH group strongly modifies the ...
Solid properties Std enthalpy change of formation, Δ f H o solid? kJ/mol Standard molar entropy, S o solid? J/(mol K) Specific heat capacity, c p? J/(mol K) Liquid properties Std enthalpy change of formation, Δ f H o liquid: 11.1 kJ/mol Standard molar entropy, S o liquid? J/(mol K) Specific heat capacity, c p: 150.1 J/(mol K) Gas properties ...