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2. Make the Best-Ever Baked Salmon in Just 20 Minutes - AOL

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   Meet your new go-to salmon recipe! This baked fish is seasoned with a mustard, honey, and lemon marinade and cooked in the oven until tender and flaky. ... When baked at 325 degrees, a salmon side ...

3. 'Fin'tastic Salmon Recipes: From Weeknight to Dinner Parties

   www.aol.com/fintastic-salmon-recipes-weeknight...

   Fin'tastic Salmon Recipes. If you love salmon, check out 25+ of my delicious recipes. From oven-baked and stovetop to grilled and air-fried, find your new favorite!

4. These Baked Fish Recipes Would Make a Healthy Dinner Tonight

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   BBQ Salmon. Whip up a quick and easy homemade BBQ sauce to brush onto each piece of salmon. Once baked, it becomes smoky, sweet, and spicy for the perfect weeknight dinner.

5. Baked Spiced Salmon with Basmati Rice and Asparagus

   www.aol.com/food/recipes/baked-spiced-salmon...

   In a small mixing bowl, mix dry ingredients. Preheat toaster oven to broil-high. On oven’s baking sheet place half of the oil and spread across surface.

6. Fishcake - Wikipedia

   en.wikipedia.org/wiki/Fishcake

   The fishcake has been seen as a way of using up leftovers that might otherwise be thrown away. In Mrs Beeton's 19th century publication Book of Household Management, her recipe for fishcakes calls for "leftover fish" and "cold potatoes". [2] More modern recipes have added to the dish, suggesting ingredients such as smoked salmon and vegetables.

7. 19 Easy Salmon Recipes for Busy Weeknights - AOL

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   Get Recipe: Salmon With Fennel Baked in Parchment. Salmon with fennel baked in parchment is a classic French dish—saumon au fenouil en papillotte. But just because it's French doesn't mean the ...

8. The 4-Ingredient Baked Salmon My Whole Family Loves—It's So Easy

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   1 1/2 pounds skin-on whole salmon filet (See below for note about using filets.) 1. Place the rack in the middle of the oven and preheat it to 400°F. ... Bake for 10 minutes. Then, change the ...

9. 58 salmon recipes from teriyaki salmon to tacos - AOL

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   Tuna may be the O.G. chicken of the sea, but salmon is a close second. That is, the fleshy, pink fish is as versatile as a chicken breast in the kitchen, and can easily be incorporated into a slew ...