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This is a list of notable cheesemakers. Cheesemakers are people or companies that make cheese , who have developed the knowledge and skills required to convert milk into cheese. Cheesemaking involves controlling precisely the types and amounts of ingredients used and the parameters of the cheesemaking process, to make specific types and ...
One of the ancient cheesemakers' earliest tools for cheesemaking, cheese molds or strainers, can be found throughout Europe, dating back to the Bronze Age. [4] Baskets were used to separate the cheese curds, but as technology advanced, these cheese molds would be made of wood or pottery.
The production of cheese predates recorded history, beginning well over 7,000 years ago. [1] [2] [3] Humans likely developed cheese and other dairy foods by accident, as a result of storing and transporting milk in bladders made of ruminants' stomachs, as their inherent supply of rennet would encourage curdling.
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Once one of Banbury's most prestigious exports, and nationally famous, its production went into decline by the 18th-century, and eventually ceased. The cheese is best known today through an insult in Shakespeare's Merry Wives of Windsor (1597). [98] Pictured is a 15th/16th-century recipe for Banbury cheese. Cheddar cheese: Cheddar, Somerset
13th; 14th; 15th; 16th; 17th; 18th; Subcategories. This category has the following 101 subcategories, out of 101 total. 0–9. ... Years of the 13th century by ...
The Gran Tavola has its roots in the societas of the Bonsignori, which began activity in the 1240s with the participation of the Malavolti family. [5]The Gran Tavola was founded by Orlando Bonsignori in 1255 and in the 1260s became the exclusive depository-general of the incomes of the Papal States. [5]
Cheese Name Type Milk Rennet Notes Producer Abbey Blue Brie: Cow: Pasteurised: Vegetarian: Semi-soft blue: Abbey Cheese Company (closed) : Abbey Smoked Brie: Cow: Pasteurised