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2. Wok - Wikipedia

   en.wikipedia.org/wiki/Wok

   Woks are used in a range of Chinese cooking techniques, including stir frying, steaming, pan frying, deep frying, poaching, boiling, braising, searing, stewing, making soup, smoking and roasting nuts. [2] Wok cooking is often done with utensils called chǎn or sháo whose long handles

3. Stir frying - Wikipedia

   en.wikipedia.org/wiki/Stir_frying

   To impart wok hei the traditional way, the food is cooked in a seasoned wok over a high flame while being stirred and tossed quickly. [20] The distinct taste of wok hei is partially imbued into the metal of the wok itself from previous cooking sessions and brought out again when cooking over high heat.

4. The 10 Best Woks Make It Easy To Create Flavorful Stir-Fry ...

   www.aol.com/news/best-woks-fast-flavorful...

   Woks are a versatile cooking staple and your new favorite kitchen tool. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to ...

5. Seasoning (cookware) - Wikipedia

   en.wikipedia.org/wiki/Seasoning_(cookware)

   On Food and Cooking: The Science and Lore of the Kitchen. Simon and Schuster. ISBN 978-1-4165-5637-4; Young, Grace (2004). The Breath of a Wok: Unlocking the Spirit of Chinese Wok Cooking Through Recipes and Lore. Simon & Schuster. ISBN 0-7432-3827-3

6. The 4 best carbon steel woks - AOL

   www.aol.com/4-best-carbon-steel-woks-130025809.html

   Carbon steel is one of the most durable, nontoxic, and heat-resistant cookware options around, and the best carbon steel woks are perfect for whipping up homemade stir-fries, fajitas, and even ...

7. Chahan (dish) - Wikipedia

   en.wikipedia.org/wiki/Chahan_(dish)

   Chahan can be shaped when serving for aesthetic appeal.. Chahan is a Japanese fried rice dish that is typically cooked in a wok. [3] [1] Rice is used as a primary ingredient, and a wide range of additional ingredients can be used including scrambled egg, vegetables, onion, garlic, edible mushrooms such as shiitake, tofu, pork, as well as seafoods such as crab meat, roe, and shrimp.