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  2. Hakka cuisine - Wikipedia

    en.wikipedia.org/wiki/Hakka_cuisine

    Hakka cuisine is the cooking style of the Hakka people, and it may also be found in parts of Taiwan and in countries with significant overseas Hakka communities. [1] There are numerous restaurants in mainland China , Taiwan , Hong Kong , Indonesia , Malaysia , Singapore , and Thailand serving Hakka cuisine.

  3. Category:Hakka cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Hakka_cuisine

    Pages in category "Hakka cuisine" The following 9 pages are in this category, out of 9 total. This list may not reflect recent changes. ...

  4. List of Asian cuisines - Wikipedia

    en.wikipedia.org/wiki/List_of_Asian_cuisines

    Hong Kong cuisine is mainly influenced by Cantonese cuisine, non-Cantonese Chinese cuisine (especially Teochew, Hakka, Hokkien and the Jiangsu & Zhejiang), the Western world, Japan, and Southeast Asia, due to Hong Kong's past as a British colony and long history of being an international city of commerce.

  5. Hakka culture - Wikipedia

    en.wikipedia.org/wiki/Hakka_culture

    Hakka culture (Chinese: 客家文化) refers to the culture created by Hakka people, a Han Chinese subgroup, across Asia and the Americas. It encompasses the shared language, various art forms, food culture, folklore, and traditional customs.

  6. Hakka people - Wikipedia

    en.wikipedia.org/wiki/Hakka_people

    The Hakka (Chinese: 客家), sometimes also referred to as Hakka-speaking Chinese, [1] [3] or Hakka Chinese, [4] or Hakkas, are a southern Han Chinese subgroup whose principal settlements and ancestral homes are dispersed widely across the provinces of southern China and who speak a language that is closely related to Gan, a Han Chinese dialect spoken in Jiangxi province.

  7. Hakka rice wine - Wikipedia

    en.wikipedia.org/wiki/Hakka_rice_wine

    Hakka rice wine (Chinese: 客家黄酒) is a type of rice wine in Hakka cuisine. It is also known as niang wine, or mother wine (Chinese: 家娘酒), due to being produced domestically by Hakka women. It is mainly found in the Hakka city of Meizhou, Guangdong. Hakka wine is often served as a treat for guests during festivals.

  8. Category:Hakka - Wikipedia

    en.wikipedia.org/wiki/Category:Hakka

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  9. Indian Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/Indian_Chinese_cuisine

    Shanghai fried noodles with oily, saucy flavors. Indian Chinese cuisine, Chinese Indian cuisine, Indo-Chinese cuisine, Sino-Indian cuisine, Chindian cuisine, Hakka Chinese [1] or Desi-Chinese cuisine is a distinct style of Chinese cuisine adapted to Indian tastes, combining Chinese foods with Indian flavours and spices.