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  2. Caruncle (bird anatomy) - Wikipedia

    en.wikipedia.org/wiki/Caruncle_(bird_anatomy)

    Gould's wild turkey with non-erected snood and wattle. In turkeys, the term usually refers to small, bulbous, fleshy protuberances found on the head, neck and throat, with larger structures particularly at the bottom of the throat. The wattle is a flap of skin hanging under the chin connecting the throat and head and the snood is a highly ...

  3. Wattle (anatomy) - Wikipedia

    en.wikipedia.org/wiki/Wattle_(anatomy)

    A wattle is a fleshy caruncle hanging from various parts of the head or neck in several groups of birds and mammals. Caruncles in birds include those found on the face, wattles, dewlaps, snoods, and earlobes. Wattles are generally paired structures but may occur as a single structure when it is sometimes known as a dewlap.

  4. Dewlap - Wikipedia

    en.wikipedia.org/wiki/Dewlap

    Though the purpose of these displays is unclear, the colors of the dewlap and the movements during the displays are thought to be a way of standing out against visual background noise. An iguana with an extended dewlap. Many birds also have dewlaps, including domestic chickens, some cracids and some guans.

  5. What’s a snood and how fast is a wild turkey? 10 things to ...

    www.aol.com/snood-fast-wild-turkey-10-050000834.html

    The flap of skin hanging over a turkey’s bill is called a snood It can change color, size, and shape based on the turkey’s mood and activities, such as when they’re courting. 6.

  6. It’s time to thaw your turkey — here’s how to do it safely ...

    www.aol.com/time-thaw-turkey-safely-easily...

    Place the turkey on a deep rimmed sheet tray or or a roasting pan lined with a wire rack, which will catch any leaks. Arrange the bird breast side up (the plumpest area in between the wings) and ...

  7. Chefs Share Their Secrets to the Best Turkey - AOL

    www.aol.com/chefs-share-secrets-best-turkey...

    Plus, breaking down the turkey will allow you to use the leftover bones for stock and gravy. Confit the legs. If you decide to break down the turkey, consider confiting the legs and roasting the ...

  8. Turkey (bird) - Wikipedia

    en.wikipedia.org/wiki/Turkey_(bird)

    Egg of wild turkey (Meleagris gallopavo)The turkey is a large bird in the genus Meleagris, native to North America.There are two extant turkey species: the wild turkey (Meleagris gallopavo) of eastern and central North America and the ocellated turkey (Meleagris ocellata) of the Yucatán Peninsula in Mexico.

  9. Bird anatomy - Wikipedia

    en.wikipedia.org/wiki/Bird_anatomy

    The bones in the wing are extremely light so that the bird can fly more easily. The hips consist of the pelvis, which includes three major bones: the ilium (top of the hip), ischium (sides of hip), and pubis (front of the hip). These are fused into one (the innominate bone). Innominate bones are evolutionary significant in that they allow birds ...