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  2. Pan bagnat - Wikipedia

    en.wikipedia.org/wiki/Pan_bagnat

    The pan bagnat (pronounced [pɑ̃ baˈɲa]) (pan bagna, and alternatively in French as pain bagnat) [2] [3] [a] is a sandwich that is a specialty of Nice, France. [5] The sandwich is composed of pain de campagne, a whole wheat bread, enclosing a salade niçoise, [6] a salad composed mainly of raw vegetables, hard boiled eggs, anchovies and/or tuna, and olive oil, salt, and pepper.

  3. Pain de campagne - Wikipedia

    en.wikipedia.org/wiki/Pain_de_campagne

    Pain de campagne ("country bread" in French), also called "French sourdough", [1] is typically a large round loaf ("miche") made from either natural leavening or baker's yeast. Most traditional versions of this bread are made with a combination of white flour with whole wheat flour and/or rye flour, water, leavening and salt.

  4. Boule (bread) - Wikipedia

    en.wikipedia.org/wiki/Boule_(bread)

    Boule, from French, meaning "ball", is a traditional shape of French bread resembling a squashed ball.A boule can be made using any type of flour and can be leavened with commercial yeast, chemical leavening, or even wild yeast ().

  5. List of French breads - Wikipedia

    en.wikipedia.org/wiki/List_of_French_breads

    Pain de campagne – French for "country bread", and also called "French sourdough", [5] it is typically a large round loaf (miche) made from either natural leavening or baker's yeast. Most traditional versions of this bread are made with a combination of white flour with whole wheat flour and/or rye flour, water, leavening and salt.

  6. File:Pain de Campagne.jpg - Wikipedia

    en.wikipedia.org/wiki/File:Pain_de_Campagne.jpg

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  7. The best planners of 2025 - AOL

    www.aol.com/lifestyle/best-planners-120059295.html

    The Anecdote 2025 Planner is a powerhouse for staying organized and reaching your goals. With a page-per-day view, you’ve got plenty of space to tackle to-do lists, schedule meetings, and jot ...

  8. Pain de mie - Wikipedia

    en.wikipedia.org/wiki/Pain_de_mie

    Pain de mie is a white or brown bread with a thin, soft crust. It is mostly sold sliced and packaged in France. It is mostly sold sliced and packaged in France. Pain is the French word for "bread", and la mie is the soft part of bread, called the crumb in English .

  9. 5 races to keep on your radar in early 2025 - AOL

    www.aol.com/5-races-keep-radar-early-110000399.html

    Here’s a look at five races to watch for in early 2025: 3 special elections kick off in Virginia legislature. Virginia voters are set to weigh in on three state legislative elections on Tuesday, ...

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