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  2. Bartending terminology - Wikipedia

    en.wikipedia.org/wiki/Bartending_terminology

    While the meaning of "up" and "neat" is ordinarily clear, some clarification may be needed for "straight" and "straight up", to determine whether the spirit is intended to be chilled and strained or served undiluted at room temperature. [2] Unmixed liquors may be served either neat, up, or on the rocks, with differing conventions.

  3. Grand Marnier - Wikipedia

    en.wikipedia.org/wiki/Grand_Marnier

    [1] [2] It is commonly consumed "neat" as a cordial or a digestif, and can be used in mixed drinks and desserts. Popular examples of the latter include crêpes Suzette and crêpes au Grand Marnier. Aside from Cordon Rouge, the Grand Marnier line includes other liqueurs, most of which can be used similarly.

  4. Liquor - Wikipedia

    en.wikipedia.org/wiki/Liquor

    Liquor may be consumed on its own (i.e. "neat"), typically in amounts of around 50 millilitres (1.7 US fluid ounces) per served drink; or frequently mixed with other ingredients to form a cocktail. In an undiluted form, distilled beverages are often slightly sweet and bitter and typically impart a burning mouthfeel with an odor derived from the ...

  5. Neat - Wikipedia

    en.wikipedia.org/wiki/Neat

    Neat may refer to: . Neat (bartending), a single, unmixed liquor served in a rocks glass Neat, an old term for horned oxen; Neat Records, a British record label; Neuroevolution of augmenting topologies (NEAT), a genetic algorithm (GA) for the generation of evolving artificial neural networks

  6. Old fashioned glass - Wikipedia

    en.wikipedia.org/wiki/Old_fashioned_glass

    The old fashioned glass, otherwise known as the rocks glass, whiskey glass, and lowball glass [1] [2] (or simply lowball), is a short tumbler used for serving spirits, such as whisky, neat or with ice cubes ("on the rocks").

  7. Nightcap (drink) - Wikipedia

    en.wikipedia.org/wiki/Nightcap_(drink)

    Nightcaps can be neat or mixed. They should not be served chilled or on the rocks, because a nightcap is supposed to induce a feeling of warmth. [7] The hot toddy is usually considered the original nightcap. [8] Other traditional nightcaps include brown liquor like brandy or bourbon, [7] and cream-based liqueurs such as Irish cream.

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  9. Korn (liquor) - Wikipedia

    en.wikipedia.org/wiki/Korn_(liquor)

    Korn is usually consumed neat in shot glasses, but is also popular with a soft drink mixer. In some places, a beer is often ordered together with a Kurzer ("short"), i.e., a shot glass of Korn. This combination is called in German a "Herrengedeck" (literally "gentlemen's place-setting"; English: "Boilermaker") in most parts of Germany.

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