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Butchie's Drive-In, now known as Bailey's Dairy Treat, is a historic restaurant at 534 Park Avenue in Hot Springs, Arkansas. It is a small single-story Art Moderne structure, with sleek rounded lines, neon lighting, and a stucco finish. There are two service windows at the front, and the interior has retained much of its original form, even ...
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Opal's Steak House is a historic building located at 871 Park Avenue in Hot Springs, Arkansas.Opal's Steak House was constructed between 1946 and 1948 to serve tourists visiting the thermal springs in Hot Springs; its location on Park Avenue served travelers on nearby U.S. Route 70, the main highway between Little Rock and Hot Springs.
The Aristocrat Motor Inn is a historic hotel building at 240 Central Avenue in Hot Springs, Arkansas. It is a large seven-story structure, with a six-story U-shaped tower set on a basically rectangular ground floor. It is finished in glass, brick, and metal, in the Mid-Century Modern style.
The Central Avenue Historic District is the historic economic center of Hot Springs, Arkansas, United States, located directly across Central Avenue from Bathhouse Row. Built primarily between 1886 and 1930, the hotels, shops, restaurants and offices on Central Avenue have greatly benefited from the city's tourism related to the thermal waters ...
The building's huge size, Spanish-Colonial Revival style, and placement at the terminus of the town's most important vista made the building a key Hot Springs landmark. The original site became a park at the north end of Bathhouse Row. [5] In the 1930s, the Arlington Hotel was a favorite vacation spot for Al Capone at room 443. The whole floor ...
The Mountainaire Hotel Historic District encompasses a pair of former hotel buildings at 1100 Park Avenue in Hot Springs, Arkansas.They are virtually identical four story masonry structures, clad in a buff brick veneer, with stepped facades in an Art Moderne style.
Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million. [30]