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Attica is a fine-dining restaurant in Melbourne, Australia, owned and operated by Ben Shewry.It has won several awards in Australia, and has been included in The World's 50 Best Restaurants since 2010.
Leon Massoni sold his share of the restaurant to his partner George, and later owned restaurants including 'Ristorante Massoni' with his partner in business Pietro Grossi, the father of Guy who as of 1999 ran 'Grossi Florentino'. [7] George Tsindos ended a 50-year era by selling The Florentino to Italian Restaurant Melbourne CBD. [8]
He spent two years working at Reserve, in Melbourne's Federation Square where, at the age of 24, he won Young Chef of the Year, Best New Restaurant and two chef's hats in The Age Good Food Guide. [2] In 2004, the Global Food and Wine Magazine voted him as one of the Top 40 chefs of influence in the world. [6]
The World's 50 Best Restaurants list is the result of a poll of over 1,000 independent experts, who each cast votes for establishments where they have enjoyed their best restaurant experiences. The World’s 50 Best Restaurants Academy is gender-balanced and contains 27 regions around the world.
Lygon Street is located in Melbourne, Victoria, Australia, running through the inner northern suburbs of Carlton, Carlton North, Princes Hill and Brunswick East. Lygon Street is synonymous with the Italian community of Melbourne, forming the nexus point of Little Italy. It is home to many Italian restaurants and alfresco cafés.
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Ranked in sixth place overall for best fine dining on the island, Sunset Grille is a casual fine dining restaurant established in 1996. Guests have the option to enjoy lunch, dinner or Sunday ...
South Carolinians don’t need to travel far for top tier fine dining experiences. The Palmetto State has five of the 25 best fine dining restaurants in the U.S. for 2024, according to Tripadvisor ...