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Barfi (or burfi) is also flavoured, but khoa is not the only ingredient. Typically, another ingredient, such as thickened fruit pulp or coconut shavings, is added to khoa and slow-cooked until the moisture evaporates sufficiently to give the consistency of fudge, so it can be flattened and cut into rectangles, parallelograms or diamond shapes.
The dessert consists of glutinous rice cooked with pandan leaves, coconut milk, and jaggery, and garnished with fresh coconut shavings. [ 1 ] [ 2 ] [ 3 ] References
Toffee-like delicacy made of coconut milk, jaggery, and rice flour. Saw hlaing mont Rakhine A baked sweet, made from millet, raisins, coconut and butter. Nga pyaw thi baung Rakhine Bananas stewed in milk and coconut, and garnished with black sesame. Eaten either as a dish during meals, or as a dessert. Ngapyaw baung
This is a list of notable coconut dishes and foods that use coconut as a primary ingredient. The term coconut can refer to the entire coconut palm or the seed , or the fruit , which, botanically, is a drupe , not a nut .
The new Helms Bakery in Culver City has a large marketplace in the center with prepared foods and snacks. ... a sweet passion fruit icing and covered in toasted coconut shavings. 5. Carrot salad ...
Khauk mont (Burmese: ခေါက်မုန့်; pronounced [kʰaʊʔ mo̰ʊɴ], lit. ' folded cake ') is a traditional Burmese snack or mont. This snack is a thin and crispy folded crepe made with a batter of rice flour and jaggery, and filled with fresh coconut shavings, and optionally with other fillings like red bean.
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