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  2. Disaccharide - Wikipedia

    en.wikipedia.org/wiki/Disaccharide

    Sucrose, a disaccharide formed from condensation of a molecule of glucose and a molecule of fructose. A disaccharide (also called a double sugar or biose) [1] is the sugar formed when two monosaccharides are joined by glycosidic linkage. [2] Like monosaccharides, disaccharides are simple sugars soluble in water.

  3. Maltose - Wikipedia

    en.wikipedia.org/wiki/Maltose

    Maltose (/ ˈ m ɔː l t oʊ s / [2] or / ˈ m ɔː l t oʊ z / [3]), also known as maltobiose or malt sugar, is a disaccharide formed from two units of glucose joined with an α(1→4) bond. In the isomer isomaltose , the two glucose molecules are joined with an α(1→6) bond.

  4. Sugar - Wikipedia

    en.wikipedia.org/wiki/Sugar

    Compound sugars, also called disaccharides or double sugars, are molecules made of two bonded monosaccharides; common examples are sucrose (glucose + fructose), lactose (glucose + galactose), and maltose (two molecules of glucose). White sugar is a refined form of sucrose. In the body, compound sugars are hydrolysed into simple sugars.

  5. Gentiobiose - Wikipedia

    en.wikipedia.org/wiki/Gentiobiose

    Gentiobiose is a disaccharide composed of two units of D-glucose joined with a β(1->6) linkage. It is a white crystalline solid that is soluble in water or hot methanol. Gentiobiose is incorporated into the chemical structure of crocin, the chemical compound that gives saffron its color. It is a product of the caramelization of glucose. [2]

  6. Trehalose - Wikipedia

    en.wikipedia.org/wiki/Trehalose

    Trehalose is a nonreducing sugar formed from two glucose units joined by a 1–1 alpha bond, giving it the name α-D-gluco ­ pyranosyl-(1→1)-α-D-gluco ­pyranoside. The bonding makes trehalose very resistant to acid hydrolysis , and therefore is stable in solution at high temperatures, even under acidic conditions.

  7. 10 Vintage Salt and Pepper Shakers That Are Surprisingly Valuable

    www.aol.com/10-vintage-salt-pepper-shakers...

    Listing price on eBay: $2,500 There were countless Japanese-made, cartoon-like ceramic figurines made during the 1950s, and some of the most valuable (and collectible) are vintage salt and pepper ...

  8. Hydrolysis - Wikipedia

    en.wikipedia.org/wiki/Hydrolysis

    When a carbohydrate is broken into its component sugar molecules by hydrolysis (e.g., sucrose being broken down into glucose and fructose), this is recognized as saccharification. [2] Hydrolysis reactions can be the reverse of a condensation reaction in which two molecules join into a larger one and eject a water molecule. Thus hydrolysis adds ...

  9. NYT ‘Connections’ Hints and Answers Today, Tuesday, January 7

    www.aol.com/nyt-connections-hints-answers-today...

    Get ready for all of today's NYT 'Connections’ hints and answers for #576 on Tuesday, January 7, 2025. Today's NYT Connections puzzle for Tuesday, January 7, 2025 The New York Times