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With the creamy taste of eggnog and the tartness of cranberry, these two flavors make for a fun combo in eggnog recipes. This homemade gelato is a unique way to celebrate the season with a cool treat.
Eggnog Cheesecake Filling: Whip heavy cream until stiff peaks (ideally with a cold whisk and in a cold bowl). In a separate bowl, beat cream cheese and sugar until smooth.
These colorful cut-outs, made with eggnog, just might become your new favorite sugar cookies for Christmas!
For the eggnog pastry cream: Beat pudding powder and milk together on high speed 2 minutes or until the mixture begins to thicken. Stir in rum. In a separate bowl, beat cream until stiff peaks form, and then gently fold into the pudding mixture. Chill, covered, 1 hour.
Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.
We've gathered more than 200 of the best Christmas cookie recipes, ranging from traditional Christmas sugar cookies and chocolate chip cookies, to healthy vegan and gluten-free cookies.
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Preheat the oven to 350 ?F. Line a cupcake pan with twelve paper baking cups, and a second pan with six baking cups. Sift together the flour, baking soda, and salt in a bowl, and set aside.