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Yankee Doodle Dandy York Steak House – one restaurant remains open in Columbus, Ohio Zantigo – a revival of the Zantigo menu and format has seven restaurants in Minneapolis, Minnesota [ 18 ]
Howard Johnson's was the largest restaurant chain in the U.S. throughout the 1960s and 1970s, with more than 1,000 combined company-owned and franchised outlets. [2] Today, the chain is defunct—after dwindling down to one location, the last Howard Johnson's restaurant (in Lake George, New York) closed in 2022 due to the COVID-19 pandemic. [3]
Walter E. Johnson and Rex E. Sanders had met working together as teenagers at a restaurant in Oak Cliff, Dallas. In the early 1960s, they opened a fried chicken stand on Grand Avenue, which expanded. In 1969, Host International purchased the 14 outlets to use for their expansion of Jim Dandy Fried Chicken.
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On January 19, 2021, it was announced that Friendly's was acquired by Amici Partners Group, LLC, a group made of experienced restaurant investors and operators with national and international restaurant franchisor background. Amici has acquired 130 corporate-owned and franchised restaurant locations with plans to keep all locations open. [34] [35]
Timeline of former nameplates merging into Macy's. Many United States department store chains and local department stores, some with long and proud histories, went out of business or lost their identities between 1986 and 2006 as the result of a complex series of corporate mergers and acquisitions that involved Federated Department Stores and The May Department Stores Company with many stores ...
[4] [2] Anderson's country-music themed game show on TNN, Fandango, was sponsored by the restaurant. Krystal acquired Po' Folks in 1982 and continued to expand it. By 1984, the chain had 102 restaurants in 17 states. Eric A. Holm (now with Golden Corral) was director of construction and accused of taking bribes for favorable construction deals. [5]
It owns restaurants under various names, many of which are located in Central Ohio. While remaining independent and privately held, Cameron Mitchell Restaurants has grown to 50 restaurant locations across the country from Beverly Hills to New York City, and 20 different concepts in 15 states and the District of Columbia, including the ...