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  2. How to Clean Gold Jewelry, According to a Professional Jeweler

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    Gold jewelry is beautiful, durable and relatively easy to maintain. That said, not all gold is created equal and even the solid (i.e., not gold-plated) stuff requires an occasional polish. Without

  3. 15 things you can clean with baking soda - AOL

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    If you'd rather not use strong chemicals, using baking soda to clean windows can be a more eco-friendly way to get a streak-free finish. 'Simply apply the baking soda to a damp cloth and smear ...

  4. Jewellery cleaning - Wikipedia

    en.wikipedia.org/wiki/Jewellery_cleaning

    Keeping your jewelry clean gives the gemstone(s) a good shiny appearance by removing dirt and grease (among others) from loosening them. Dirty jewelry may also cause skin irritation. [1] A professional cleaning may take anywhere from a few minutes to a few days depending on the circumstances.

  5. Sodium bicarbonate - Wikipedia

    en.wikipedia.org/wiki/Sodium_bicarbonate

    Cupcakes baked with baking soda as a raising agent. Sodium bicarbonate (IUPAC name: sodium hydrogencarbonate [9]), commonly known as baking soda or bicarbonate of soda, is a chemical compound with the formula NaHCO 3. It is a salt composed of a sodium cation (Na +) and a bicarbonate anion (HCO 3 −).

  6. Here’s How to Clean Silver Jewelry the Right Way (And ... - AOL

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    Below, we tapped two experts for everything you need to know about how to clean silver jewelry like a pro, plus some tips on how to pre. Silver jewelry is stunning, always trendy and versatile ...

  7. Baking powder - Wikipedia

    en.wikipedia.org/wiki/Baking_powder

    Baking powder is a dry chemical leavening agent, a mixture of a carbonate or bicarbonate and a weak acid. The base and acid are prevented from reacting prematurely by the inclusion of a buffer such as cornstarch. Baking powder is used to increase the volume and lighten the texture of baked goods.

  8. Potassium bitartrate - Wikipedia

    en.wikipedia.org/wiki/Potassium_bitartrate

    Preventing sugar syrups from crystallizing by causing some of the sucrose to break down into glucose and fructose [14] Reducing discoloration of boiled vegetables; Additionally, it is used as a component of: Baking powder, as an acid ingredient to activate baking soda [15] Salt substitutes, in combination with potassium chloride

  9. What Happens If You Accidentally Swap Baking Soda & Baking ...

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    The rising power isn't as intense as baking soda, but there are still benefits to using baking powder. “Baking powder reacts twice: first when mixed with a liquid and again when heated.

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