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  2. 14 Dishes From the 1960s That Defined Sophistication - AOL

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    Chicken Kiev. martinturzak / istockphoto. Crispy, breaded chicken stuffed with herb-infused melted butter? Oh, baby. ... Beef Wellington was a hallmark of sophisticated dining in the 1960s, often ...

  3. Beef Wellington - Wikipedia

    en.wikipedia.org/wiki/Beef_Wellington

    Beef Wellington is a steak dish of English origin, made out of fillet steak coated with pâté (often pâté de foie gras) and duxelles, wrapped in shortcrust pastry, then baked. Some recipes include wrapping the coated meat in prosciutto , or dry-cured ham to retain its moisture and prevent it from becoming soggy.

  4. Chicken-fried steak - Wikipedia

    en.wikipedia.org/wiki/Chicken-fried_steak

    Chicken-fried steak, also known as country-fried steak, is an American Southern breaded cutlet dish consisting of a piece of beefsteak (most often tenderized cube steak) coated with seasoned flour and either deep-fried or pan-fried.

  5. Hell's Kitchen (American TV series) season 23 - Wikipedia

    en.wikipedia.org/wiki/Hell's_Kitchen_(American_TV...

    On entrees, however, Brandon struggled on meat, sending raw chicken and raw lamb as well as having trouble recalling the ticket for the pass. After he sent an overcooked wellington to the pass, Ramsay ordered Hannah to jump on meat, after which a properly cooked wellington was finally delivered. Service was completed without further problems.

  6. Cooking, Recipes and Entertaining Food Stories - AOL.com

    www.aol.com/food/recipes/chicken-wellington-76872

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  7. AOL Video - Serving the best video content from AOL and ...

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    The AOL.com video experience serves up the best video content from AOL and around the web, curating informative and entertaining snackable videos.

  8. Cordon bleu (dish) - Wikipedia

    en.wikipedia.org/wiki/Cordon_bleu_(dish)

    The chicken breast is then rolled into a roulade, coated in bread crumbs, and then deep-fried. [7] Other variations exist with the chicken baked [8] rather than fried. Other common variations include omitting the bread crumbs, [9] wrapping the ham around the chicken, or using bacon in place of ham. [10]

  9. The Great Canadian Baking Show season 8 - Wikipedia

    en.wikipedia.org/wiki/The_Great_Canadian_Baking...

    Squid-tacular Wellington Jen Saag Samosa Flowers 7th Beet Wellington Patty Pad Gra Prow Samosas 8th Shu Mai Wellington Elora Secret Spice Chicken Samosas 2nd Tikka-Twist Wellington Pamela Chori-mosas 6th Hiker's Treasure Wellington Erica Tandoori Flames Samosas 5th Love My Loaf Wellington Marcus East Meets Feast Samosas 4th Galette de Rois ...