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  2. Kotyhoroshko - Wikipedia

    en.wikipedia.org/wiki/Kotyhoroshko

    The name Kotyhoroshko is related to peas, a leguminous crop that has been grown since the Chalcolithic period by the peoples who inhabited Eastern Asia, the coastal lands of the Mediterranean and Black seas. Peas were considered a sign of life-giving force in agricultural societies: yield, fertility of livestock and prosperity of the land owner.

  3. Starch - Wikipedia

    en.wikipedia.org/wiki/Starch

    Starch has been classified as rapidly digestible starch, slowly digestible starch and resistant starch, depending upon its digestion profile. [45] Raw starch granules resist digestion by human enzymes and do not break down into glucose in the small intestine - they reach the large intestine instead and function as prebiotic dietary fiber. [46]

  4. Resistant starch - Wikipedia

    en.wikipedia.org/wiki/Resistant_starch

    Resistant starch (RS) is starch, including its degradation products, that escapes from digestion in the small intestine of healthy individuals. [1] [2] Resistant starch occurs naturally in foods, but it can also be added as part of dried raw foods, or used as an additive in manufactured foods. [3]

  5. Marshmallow - Wikipedia

    en.wikipedia.org/wiki/Marshmallow

    In the United States they were sold in tins as penny candy and used in a variety of food recipes like banana fluff, lime mallow sponge, and tutti frutti. In 1956, Alex Doumak patented [11] the extrusion process that involved running marshmallow ingredients through tubes. The tubes created a long rope of marshmallow mixture and were then set out ...

  6. 7 Best Cat Foods to Feed Your Feline in 2025 - AOL

    www.aol.com/lifestyle/7-best-cat-foods-feed...

    PHOTO CREDIT: AMAZON. Buy on Amazon. Why We Love. Energy-Comes in different flavors. Light yet flavorful gravy. Provides essential protein. Suitable for cats with dental issues

  7. Aquafaba - Wikipedia

    en.wikipedia.org/wiki/Aquafaba

    Fat and starch, both present in the uncooked dry beans, were not detected. [ 5 ] [ 27 ] [ 28 ] A concentration of 5% dry weight to water is typical for aquafaba, although the concentration can also be increased by heating the solution to allow evaporation of the water, increasing the solids concentration to 10% or more, depending on recipe ...

  8. Corn starch - Wikipedia

    en.wikipedia.org/wiki/Corn_starch

    The starch is obtained from the endosperm of the kernel. Corn starch is a common food ingredient, often used to thicken sauces or soups, and to make corn syrup and other sugars. [3] Corn starch is versatile, easily modified, and finds many uses in industry such as adhesives, in paper products, as an anti-sticking agent, and textile ...

  9. Help! I Bought Too Much Spinach—Here’s The List Of ... - AOL

    www.aol.com/lifestyle/help-bought-too-much...

    The hit of green looks great and also makes this a true one-pot meal, no side dish required! Get the One-Pan Creamy Sun-Dried Tomato Chicken & Gnocchi recipe . PHOTO: ANDREW BUI; FOOD STYLING ...