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Seafood Watch is a sustainable seafood advisory list, and has influenced similar programs around the world. It is best known for developing science-based seafood recommendations that consumers, chefs, and business professionals use to inform their seafood purchasing decisions. Seafood Watch is a program of the Monterey Bay Aquarium.
Sustainable seafood advisory lists and certification are programs aimed at increasing consumer awareness of the environmental impact and sustainability of their seafood purchasing choices. California-based Seafood Watch and Marine Conservation Society 's fish online are some of the best-known guides.
In the late 2000s, Seafood Watch was likely the most known and most widely distributed sustainable seafood guide out of around 200 internationally. [61] By 2014, fifteen years after its inception, the program had produced more than 52 million printed pocket guides. Its mobile apps were downloaded over one million times between 2009 and 2015.
Seafood Watch, which rates the sustainability of different seafoods, said this week it has added the American and Canadian lobster fisheries to its “red list” of species to avoid.
All Safe Catch tuna and salmon products are Marine Stewardship Council certified and Ocean Wise Partner and follow the recommendations of the Monterey Bay Aquarium Seafood Watch program.
Seafood Watch assigns ratings of “best choice,” “good alternative” and “avoid” to more than 2,000 seafood items based on how sustainably they are managed.
King crabs caught outside the United States are currently on the list of seafood that sustainability-minded consumers should avoid; the Monterey Bay Aquarium's Seafood Watch program lists king crab caught in the United States as a "good alternative". [14] The influx of crab from Russian fisheries has also created economic problems for U.S ...
By ELLEN KNICKMEYER SAN FRANCISCO (AP) - Twenty-one species of fish made the leap Tuesday off a watch list of seafood to avoid as unsustainably overfished, leaving conservationists and many ...