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Cognac (/ ˈ k ɒ n. j æ k / KON-yak, also US: / ˈ k oʊ n-, ˈ k ɔː n-/ KOHN-, KAWN-, [2] [3] [4] French: ⓘ) is a variety of brandy named after the commune of Cognac, France.It is produced in the surrounding wine-growing region in the departments of Charente and Charente-Maritime.
Rémy Martin (French pronunciation: [ʁemi maʁtɛ̃]) is a French firm that primarily produces and sells cognac. Founded in 1724 and based in the commune of Cognac, it is among the oldest cognac producers still in existence. [1] and one of the "big four" cognac houses (along with Hennessy, Courvoisier and Martell), responsible for producing ...
Courvoisier (French pronunciation: [kuʁvwazje]) is a brand of cognac, with production based in the town of Jarnac in the Charente region of France. It is the youngest and smallest of the "big four" cognac houses (the others are Hennessy, Rémy Martin, and Martell). [1] Courvoisier has also been described as the most untypical of the big four. [2]
Cognac must be aged for at least 2 years in French oak, at which point it's labeled "V.S. (Very Special)." After that, these distinctions that break down a bottle's age and quality: V.S.O.P. (Very ...
Martell is a cognac house founded in 1715 by Jean Martell. It is the oldest of the "big four" cognac houses (the others are Hennessy, Rémy Martin and Courvoisier), who together produce most of the world's cognac. [1] Formerly owned by the Seagram spirits empire, it is now part of the Martell Mumm Perrier-Jouët (MMPJ) subsidiary of the French ...
A blanc de blanc Grand Cru Champagne from Franck Bonville. Bottles of Moët & Chandon in the caves. Bottles of Taittinger in the cave. Bottles of Veuve Clicquot ranging from "piccolo" (0.188 L) to "Balthazar" (12 L) The listing below comprises some of the more prominent houses of Champagne. Most of the major houses are members of the ...
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Louis XIII cognac is produced in the Grande Champagne region of Cognac, from the growing of the grapes to the distillation and aging of the eaux-de-vie. The final blend is composed of up to 1,200 individual eaux-de-vie from Grande Champagne vineyards, ranging from at least 40 years to 100 years in age. [2]
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