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  2. Fosselman's Ice Cream Company - Wikipedia

    en.wikipedia.org/wiki/Fosselman's_Ice_Cream_Company

    The company also supplies product to approximately 500 outlets, from "high-end restaurants to food trucks to retirement homes." [4] In 2015, the company introduced soft serve ice cream, soft serve custard, and milkshakes as part of its repertoire. [9] In 2019, Fosselman's opened a new branch, called The Ice Cream Shop, in Glendora. [10]

  3. List of brand name food products - Wikipedia

    en.wikipedia.org/wiki/List_of_brand_name_food...

    12 Export/wholesale/catering trade. 13 Frozen foods. Toggle Frozen foods subsection. 13.1 Ice cream and frozen desserts. 14 Meats. ... Ice cream and frozen desserts

  4. Herrell's Ice Cream - Wikipedia

    en.wikipedia.org/wiki/Herrell's_Ice_Cream

    Steve's Ice Cream was founded in 1973 in Somerville, Massachusetts by Steve Herrell. By mechanically altering a small batch commercial freezer, Herrell produced an extraordinarily rich, creamy, low-air ice cream. [1]

  5. Handel's Homemade Ice Cream & Yogurt - Wikipedia

    en.wikipedia.org/wiki/Handel's_Homemade_Ice_Cream...

    A Handel's Ice Cream shop in Oregon in 2018. Handel's Homemade Ice Cream is an ice cream company franchise founded by Alice Handel in 1945 in Youngstown, Ohio. [2] As of January 2024, the company operates 125 corporate and franchise stores in 12 states. Today, it is owned by Leonard Fisher and maintains a corporate headquarters in Canfield ...

  6. List of ice cream brands - Wikipedia

    en.wikipedia.org/wiki/List_of_ice_cream_brands

    This is a list of notable ice cream brands. Ice cream is a frozen dessert , usually made from dairy products such as milk and cream, and often combined with fruits or other ingredients and flavors. However, not all frozen desserts can be called ice cream.

  7. Turkey Hill (company) - Wikipedia

    en.wikipedia.org/wiki/Turkey_Hill_(company)

    Turkey Hill Mint Chocolate Chip ice cream. Turkey Hill produces 63 full-time and Limited Edition flavors of ice cream, frozen dairy dessert, and sherbet available in 46-US-fluid-ounce (1,400 mL), 1-US-pint (470 mL) sizes and 3-US-gallon (11 L) sizes for use by ice cream shops. [12]

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