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  2. 35 Birthday Cake Recipes That Are Actually Easy to Pull Off - AOL

    www.aol.com/lifestyle/35-birthday-cake-recipes...

    Everyone’s birthday should be special, and baking a cake with plenty of love is a great first step. But let’s face it: We’re not all exactly professional bakers. Before you start trying to ...

  3. These Spring Cakes Are More Beautiful Than a Bouquet of Flowers

    www.aol.com/beautiful-spring-cakes-sweeter...

    This simple vanilla cake can easily be made for an after-school snack, church potluck, or even a kids' birthday party. It doesn't require a mixer or any special tools or ingredients—except for ...

  4. This 74-Year-Old Pillsbury Bake-Off -Winning Cake Is Simple ...

    www.aol.com/74-old-pillsbury-bake-off-133000122.html

    Related: Rosalynn Carter's Strawberry Cake Has a Surprising Vintage Ingredient Grease and flour a 13x9-inch pan. Squeeze the orange, remove the seeds, and set aside about 1/3 cup of juice for ...

  5. Cake decorating - Wikipedia

    en.wikipedia.org/wiki/Cake_decorating

    Buttercream swirls are piped onto the sides of a cake with a pastry bag. Cake decorating is the art of decorating a cake for special occasions such as birthdays, weddings, baby showers, national or religious holidays, or as a promotional item. It is a form of sugar art that uses materials such as icing, fondant, and other edible decorations. An ...

  6. List of cakes - Wikipedia

    en.wikipedia.org/wiki/List_of_cakes

    A simple ring-shaped yeast cake to celebrate Carnival. Bibikkan: Sri Lanka: A cake made of shredded coconut, jaggery and semolina and a mixture of spices; it is commonly prepared and consumed in celebration of festive and religious occasions. Bibingka: Philippines: A traditional rice cake from the Philippines made with ground glutinous rice and ...

  7. Cake - Wikipedia

    en.wikipedia.org/wiki/Cake

    Layer cake Birthday fruit cake Raisin cake. Cake is a flour confection made from flour, sugar, and other ingredients and is usually baked.In their oldest forms, cakes were modifications of bread, but cakes now cover a wide range of preparations that can be simple or elaborate and which share features with desserts such as pastries, meringues, custards, and pies.

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