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At the time, Hungary was home to 1.5 million horses, with the Hungarian cavalry requiring between 10,000 and 15,000 new mounts per year. [4] Different horses fulfilled different roles: courtiers and aristocrats wanted agile, responsive, impressive riding horses for their military endeavors, resilient mounts for hunting on horseback, and elegant ...
This was one of the largest wine houses of the country. The entry fee enabled one unlimited sampling for two hours. [3] The House had over 700 wines on display from Hungary’s 22 wine regions. [1] [4] The visitors could try another Hungaricum, the pálinka (different types of fruit spirits) specialities also. It was possible to taste a ...
J. E. Hubert established the first Hungarian sparkling wine factory in Pozsony, Hungary (today Bratislava, Slovakia), in 1825, and by 1876, Littke was producing sparkling wine in Pécs. In 1882, a new sparkling-wine producing center emerged in Budafok, Hungary, under the name of József Törley and Co. [3]
The some 5400 hectares of vineyards of the Eger wine region is located on the southern slopes of the Bükk Mountains . The wine region is divided into two districts of protected origins: the Eger and the Debrő districts, thus embracing the town of Eger and the following 19 villages: Andornaktálya, Demjén, Egerbakta, Egerszalók, Egerszólát, Felsőtárkány, Kerecsend, Maklár, Nagytálya ...
The Kisber Felver (Hungarian: Kisbéri félvér, which means half-bred from Kisbér) is a rare sport horse breed developed at the former Kisber Stud in Hungary. The Kisber Felver is not widely known, but has merit in sport horse disciplines. Only a handful of people continue breeding Kisber Felver horses today.
Szürkebarát is one of the best known varieties cultivated in the Badacsony wine region. Szürkebarát is a descendant of Pinot gris, brought to Hungary from France by monks around 1300. The special soil conditions and the microclimate of the Badacsony wine region made that Szürkebarát differs from Pinot gris. In certain years it develops ...
As of 2012, there were 1,280 hectares (3,200 acres) of Bianca planted in Hungary, the vast majority in the Kunság region where there 1,137 hectares (2,810 acres) in 2012. Outside of Hungary some planting of the grape can be found in the Russian wine regions of Krasnodar Krai where there 2,731 hectares (6,750 acres) in cultivation in 2009.
The area where Tokaji wine is traditionally grown is a small plateau, 457 metres (1,500 ft) above sea level, near the Carpathian Mountains. The soil is of volcanic origin, with high concentrations of iron and lime. The location of the region has a unique climate, beneficial to this particular viniculture, due to the protection of the nearby ...
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