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Campisi's Restaurant is an Italian-American restaurant chain based in Dallas, Texas, [1] offering a self-described Roman cuisine focusing on pizza and pasta. As of 2023, the chain has nine locations throughout the Dallas–Fort Worth metroplex .
Cane Rosso, 815 W. Magnolia Ave., Fort Worth, and 200 N. East St., Arlington, sold its habanero-honey pizza for $12 on Feb. 9 and rolls out two pizzas of the month for February.
Pecan Lodge The Stoneleigh P. Following is a list of notable restaurants that have operated in Dallas, in the U.S. state of Texas: . Campisi's Egyptian Restaurant; Cattleack Barbeque
Chef George Ortega joined Quince after a career at restaurants across Fort Worth and Dallas. His new menu ranges from an $18 pimiento/cheddar burger to a $72 1-pound rib-eye with shrimp.
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It was renamed Mama Campisi's in 1982, and continued under that name until 2005, when it was closed down. It was reopened in 2006 by Lance and Andrea Ervin and it eventually became the center of an episode of Restaurant: Impossible. [2] It was also featured on an episode of the Travel Channel's Man v. Food, hosted by Casey Webb, in December 2017.
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