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2. 20 Quick & Easy Christmas Cookie Recipes - AOL

   www.aol.com/20-quick-easy-christmas-cookie...

   Use chocolate chunks for big gooey bites of chocolate or opt for mini chocolate chips to ensure a bit of chocolate in each bite. ... (which have a more delicate flavor than milk or dark chocolate ...

3. Milk & Cookies Bakery Classic Chocolate Chip Cookies

   www.aol.com/food/recipes/milk-cookies-bakery...

   Preheat the oven to 350ºF. Line two baking sheets with nonstick silicone baking sheets or parchment paper. (Alternatively, use nonstick baking sheets or lightly butter conventional baking sheets.)

4. Chocolate chip - Wikipedia

   en.wikipedia.org/wiki/Chocolate_chip

   The cooking temperature must never exceed 115 °F (46 °C) for milk chocolate and white chocolate, or 120 °F (49 °C) for dark chocolate, or the chocolate will burn. Although convenient, melted chocolate chips are not always recommended as a substitute for baking chocolate .

5. 90 Christmas Cookie Recipes to Make the Holidays Even Sweeter

   www.aol.com/list-christmas-cookie-recipes...

   The only thing better than chocolate cookies, is chocolate cookies covered in a rich chocolatey glaze! It's just calling for a glass of milk. Get the Texas Sheet Cake Cookies recipe .

6. SCHOKINAG-Schokolade-Industrie - Wikipedia

   en.wikipedia.org/wiki/SCHOKINAG-Schokolade-Industrie

   SCHOKINAG produces dark, milk and white chocolates and chocolate couvertures, in liquid form (for topping, ice cream applications etc.) and solid form (chips for remelting, baking and decorating and chunks for use in the baking industry). Further production items include decorations such as curls, shavings, spaghetti and microchips.

7. The Viral Christmas Cookie Recipe That Has Us Rushing to the ...

   www.aol.com/lifestyle/viral-christmas-cookie...

   Toss in chunks of peppermint bark for a minty surprise or toss in some colorful M&Ms for a pop of cheer. Some festive sprinkles bring some sparkle, while a handful of crushed nuts bring a bit of ...

8. Almond bark - Wikipedia

   en.wikipedia.org/wiki/Almond_bark

   The confection is commonly used to cover or dip fruits, caramel, oats, granola, nuts, cookies, or crackers, in place of real chocolate. [2] The term is also applied to a type of candy consisting of sheets or chunks of semisweet or milk chocolate to which almonds or almond pieces, and/or cherry almond flavoring have been added. [3]

9. Ree Drummond's 10 Best Tips for Baking Christmas Cookies - AOL

   www.aol.com/ree-drummonds-10-best-tips-165600960...

   "I try to chop up good semisweet chocolate bars rather than use chocolate chips," she says, "They melt so much better and stay nice and silky after the cookies cool." Think: puddle-like pockets of ...